Salami slices, beef
Packaged product Meat Old Wisconsin
Salami slices, beef contains 391 kcal per 100 g.
Roughly 82% of its calories come from fat, with 18% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (370 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 34.8 g | 45% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 87 mg | 29% |
| Sodium L | 870 mg | 38% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 3.2 g | 6% |
| Protein L | 17.4 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.4 gin the lowest quarter of meat (median 24 g)
- Sugars0 gin the lowest quarter of meat (median 0.5 g)
- Fat34.8 gabove the median for meat (median 30 g)
- Saturated fat0 gin the lowest quarter of meat (median 12 g)
- Sodium870 mgin the lowest quarter of meat (median 1,560 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old Wisconsin
- Barcode
- 07539299
- Quantity
- 0.8 oz
- Label serving
- 230
- Category
- Salami
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| salame milano Bechér | 391 | 27 g | 1 g | 31 g |
| Salame Rapellino Classico Rapelli | 391 | 24 g | 0.5 g | 33 g |
| Salami wieprzowo-wołowe Pikok | 391 | 21 g | 2.4 g | 33 g |
| Jubelsalami Grilstad | 391 | 18 g | 1 g | 35 g |
| Salami au poivre Aubel | 391 | 21 g | 16 g | 34 g |
| Grilstad Jubelsalami Grilstad | 391 | 18 g | 1 g | 35 g |
| Salame Milano Todis | 391 | 27 g | 1 g | 31 g |
| Aubel Salami Aubel | 391 | 21 g | 1.6 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 07539299. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.