Calories in Salami sandwich on white, with cheese

Generic food Meals and Dishes

Salami sandwich on white, with cheese contains 326 kcal per 100 g. A typical serving of 1 large (205 g) provides about 668 kcal.

Roughly 52% of its calories come from fat, with 28% from carbohydrates and 20% from protein (estimated with general energy factors).

That is more energy than the typical item in deli and cured meat sandwiches on FoodFactly, where the median is 220 kcal per 100 g across 63 foods.

100 g provides 50% of the Daily Value for selenium, 32% of the Daily Value for Thiamin (B1) and 29% of the Daily Value for Vitamin B12.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

326kcal per 100 g
15.9 gprotein
22.6 gcarbohydrates
18.9 gfat
668kcal in 1 large (205 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 326 kcal
Total fat C 18.9 g 24%
Saturated fat C 7.5 g 38%
Cholesterol C 58 mg 19%
Sodium C 1,070 mg 47%
Total carbohydrates C 22.6 g 8%
Dietary fiber C 1 g 4%
Total sugars C 2.9 g
Protein C 15.9 g 32%
Vitamin A C 46 µg5%
Vitamin C C 0 mg0%
Vitamin D C 0.9 µg5%
Vitamin E C 0.47 mg3%
Vitamin K C 0.5 µg0.4%
Thiamin (B1) C 0.38 mg32%
Riboflavin (B2) C 0.24 mg19%
Niacin (B3) C 4.6 mg29%
Vitamin B6 C 0.23 mg14%
Folate (B9) C 77 µg19%
Vitamin B12 C 0.7 µg29%
Choline C 39.5 mg7%
Calcium C 240 mg18%
Iron C 2.1 mg12%
Magnesium C 24 mg6%
Phosphorus C 217 mg17%
Potassium C 223 mg5%
Zinc C 2 mg18%
Copper C 0.098 mg11%
Selenium C 27.3 µg50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 28%Fat: 52%326kcal / 100 g
  • Protein 20%
  • Carbohydrates 28%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium50%Thiamin (B1)32%Vitamin B1229%Niacin (B3)29%Folate (B9)19%Riboflavin (B2)19%Calcium18%Zinc18%Phosphorus17%Vitamin B614%

Nutritional insights

  • Protein15.9 gin the top quarter of deli and cured meat sandwiches (median 13.9 g)
  • Fiber1 gin the lowest quarter of deli and cured meat sandwiches (median 1.2 g)
  • Sugars2.9 gabove the median for deli and cured meat sandwiches (median 2.8 g)
  • Fat18.9 gin the top quarter of deli and cured meat sandwiches (median 8.1 g)
  • Saturated fat7.5 gin the top quarter of deli and cured meat sandwiches (median 3.4 g)
  • Sodium1,070 mgin the top quarter of deli and cured meat sandwiches (median 743 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
  • Water38.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C7.3 g
Polyunsaturated fat C3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0.004 g
DHA (omega-3, 22:6 n-3) C0.003 g
Linoleic acid (omega-6, 18:2) C2.6 g
SFA 4:0 C0.093 g
SFA 6:0 C0.071 g
SFA 8:0 C0.049 g
SFA 10:0 C0.13 g
SFA 12:0 C0.14 g
SFA 14:0 C0.62 g
SFA 16:0 C4.3 g
SFA 18:0 C2 g
MUFA 18:1 C6.8 g
PUFA 18:3 C0.18 g
PUFA 20:4 C0.062 g
MUFA 16:1 C0.43 g
PUFA 18:4 C0.001 g
MUFA 20:1 C0.12 g
MUFA 22:1 C0.01 g
PUFA 22:5 n-3 (DPA) C0.011 g
Carotenoids (6)
Beta-carotene C12 µg
Lycopene C0 µg
Lutein + zeaxanthin C22 µg
Retinol C45 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Water C38.8 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C38 µg
Folate, food C13 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Salami sandwich on white

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Salami sandwich on white 321 15 g 25.8 g 17.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Italian sandwich on white 309 15.7 g 18.9 g 18.8 g
APPLEBEE'S, mozzarella sticks 316 14.9 g 22.9 g 18.4 g
LITTLE CAESARS 14" Cheese Pizza, Thin Crust 309 16.2 g 22.9 g 17 g
Salami sandwich on wheat, with cheese 325 16.7 g 21 g 19 g
McDONALD'S, Bacon Egg & Cheese Biscuit 304 13.5 g 22.3 g 18.8 g
White pizza, cheese, with meat, thin crust 304 13.6 g 22.8 g 17.4 g
Italian sandwich on wheat 308 16.4 g 17.5 g 18.9 g
Sausage English muffin sandwich 300 13.5 g 22.8 g 17.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salami sandwich on white?

100 g of salami sandwich on white has 326 kcal. 1 large (205 g): about 668 kcal. 1 miniature/slider (70 g): about 228 kcal. 1 regular (135 g): about 440 kcal.

Is salami sandwich on white high in protein?

Salami sandwich on white contains 15.9 g of protein per 100 g (32% of the 50 g Daily Value), or 32.6 g in 1 large (205 g). About 20% of its calories come from protein. Compared with other deli and cured meat sandwiches, that is among the highest quarter (median 13.9 g).

How many carbs are in salami sandwich on white?

Salami sandwich on white has 22.6 g of total carbohydrates per 100 g, including 1 g of fiber and 2.9 g of sugars.

How much fat is in salami sandwich on white?

Salami sandwich on white contains 18.9 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

What vitamins and minerals does salami sandwich on white contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (50% DV), Thiamin (B1) (32% DV), Vitamin B12 (29% DV), Niacin (B3) (29% DV) and Folate (B9) (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in salami sandwich on white?

100 g contains 1,070 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707047. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.