Rice Flour

Packaged product Beverages McKENZIE'S

Rice Flour contains 352 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 352 kcal.

Roughly 88% of its calories come from carbohydrates, with 10% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (340 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Flour by McKENZIE'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
8.5 gprotein
77 gcarbohydrates
1 gfat
352kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 1 g 1%
Saturated fat L 1 g 5%
Sodium L 5 mg 0.2%
Total carbohydrates L 77 g 28%
Dietary fiber not reported
Total sugars L 1 g
Protein L 8.5 g 17%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 88%Fat: 3%352kcal / 100 g
  • Protein 10%
  • Carbohydrates 88%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein8.5 gabove the median for beverages (median 5.8 g)
  • Sugars1 gin the lowest quarter of beverages (median 2.7 g)
  • Saturated fat1 gin the top quarter of beverages (median 0.3 g)
  • Sodium5 mgin the lowest quarter of beverages (median 15.5 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
McKENZIE'S
Barcode
9310061142207
Quantity
375 g
Label serving
1 serving (100 g)
Category
Baking
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

white rice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Plain flour Essentials 354 10 g 73.2 g 1.3 g
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White wings fluten free all purpose flour White Wings 359 2.3 g 82.5 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Flour?

100 g of Rice Flour has 352 kcal. Serving, 1 serving, 100 g (100 g): about 352 kcal.

How much protein is in Rice Flour?

Rice Flour contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 8.5 g in serving, 1 serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other beverages, that is above the median (median 5.8 g).

How many carbs are in Rice Flour?

Rice Flour has 77 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Flour?

Rice Flour contains 1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Rice Flour?

100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 23, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310061142207. License: ODbL 1.0 (Open Food Facts). Source record dated November 23, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.