Reese's Puffs Bunnies

Packaged product Grains and Pasta Reese's Puffs

Reese's Puffs Bunnies contains 413 kcal per 100 g. A serving, 1 cup, 39 g (39 g) provides about 161 kcal.

Roughly 70% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (377 kcal per 100 g).

100 g provides 58% of the Daily Value for Niacin (B3), 52% of the Daily Value for Vitamin D and 51% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Reese's Puffs Bunnies by Reese's Puffs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
413kcal per 100 g
7.1 gprotein
75.9 gcarbohydrates
11 gfat
161kcal in serving, 1 cup, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 11 g 14%
Saturated fat L 1.8 g 9%
Trans fat L 0.008 g
Cholesterol L 0.002 mg 0%
Sodium L 554 mg 24%
Total carbohydrates L 75.9 g 28%
Dietary fiber L 5 g 18%
Total sugars L 31.9 g
Added sugars L 30.3 g 61%
Protein L 7.1 g 14%
Vitamin A L 231 µg26%
Vitamin C L 23.1 mg26%
Vitamin D L 10.3 µg52%
Thiamin (B1) L 0.62 mg51%
Riboflavin (B2) L 0.33 mg26%
Niacin (B3) L 9.3 mg58%
Vitamin B6 L 0.87 mg51%
Folate (B9) L 205 µg51%
Vitamin B12 L 1.2 µg51%
Calcium L 333 mg26%
Iron L 9.2 mg51%
Potassium L 243 mg5%
Zinc L 5.6 mg51%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 70%Fat: 23%413kcal / 100 g
  • Protein 7%
  • Carbohydrates 70%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)58%Vitamin D52%Vitamin B651%Iron51%Zinc51%Thiamin (B1)51%Folate (B9)51%Vitamin B1251%Vitamin A26%Vitamin C26%

Nutritional insights

  • Protein7.1 gbelow the median for grains and pasta (median 9.3 g)
  • Fiber5 gbelow the median for grains and pasta (median 6.7 g)
  • Sugars31.9 gin the top quarter of grains and pasta (median 13 g)
  • Fat11 gabove the median for grains and pasta (median 5 g)
  • Saturated fat1.8 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium554 mgin the top quarter of grains and pasta (median 225 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.5 g
Polyunsaturated fat L2.7 g
Other components (1)
Folic acid L115 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 410 kcal413 kcal
Protein 7.7 g7.1 g
Carbohydrates 76.9 g75.9 g
Fat 11.5 g11 g
Fiber 5.1 g5 g
Sugars 30.8 g31.9 g
Sodium 538 mg554 mg

Product details

Brand
Reese's Puffs
Barcode
0016000127494
Label serving
1 cup (39 g)
Category
Cereals and their products
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain corn, sugar, reese's peanut butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), dextrose, corn meal, corn syrup, canola oil, salt, hershey's cocoa, caramel color, trisodium phosphate, natural flavor. vitamin e (mixed tocopherols) added to preserve freshness.vitamins and minerals: tricalcium phosphate, calcium carbonate, zinc and iron (mineral nutrients), vitamin c (sodium ascorbate), a b vitamin (niacinamide), vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin mononitrate), vitamin a (palmitate), a b vitamin (folic acid), vitamin b12, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarRapeseed (canola) oilSaltPeanut

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Puffs sweet & crunchy corn puffs General Mills 413 7.1 g 75.9 g 11 g
Chewy Variety Pack Quaker 413 7 g 70.7 g 12.8 g
Veli di pane tostato mela e cannella La Frumenteria 414 12 g 72 g 7.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2725570. License: CC0 1.0 (U.S. public domain). Source record dated March 10, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0016000127494. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Reese's Puffs Bunnies?

100 g of Reese's Puffs Bunnies has 413 kcal. Serving, 1 cup, 39 g (39 g): about 161 kcal.

How much protein is in Reese's Puffs Bunnies?

Reese's Puffs Bunnies contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2.8 g in serving, 1 cup, 39 g (39 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 9.3 g).

How many carbs are in Reese's Puffs Bunnies?

Reese's Puffs Bunnies has 75.9 g of total carbohydrates per 100 g, including 5 g of fiber and 31.9 g of sugars.

How much fat is in Reese's Puffs Bunnies?

Reese's Puffs Bunnies contains 11 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Reese's Puffs Bunnies contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (58% DV), Vitamin D (52% DV), Vitamin B6 (51% DV), iron (51% DV) and zinc (51% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reese's Puffs Bunnies?

100 g contains 554 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.