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Ravioli Pasta

Packaged product Grains and Pasta Hannaford Bros. Co.

Ravioli Pasta contains 230 kcal per 100 g. A serving, 100 g (100 g) provides about 230 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

230kcal per 100 g
9 gprotein
42 gcarbohydrates
2.5 gfat
230kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 2.5 g 3%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 30 mg 10%
Sodium L 230 mg 10%
Total carbohydrates L 42 g 15%
Dietary fiber L 2 g 7%
Total sugars L 3 g
Protein L 9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Riboflavin (B2) L 0.1 mg8%
Calcium L 87 mg7%
Iron L 1 mg6%
Potassium L 230 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 74%Fat: 10%230kcal / 100 g
  • Protein 16%
  • Carbohydrates 74%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)8%Calcium7%Iron6%Potassium5%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein9 gabove the median for grains and pasta (median 8 g)
  • Fiber2 gbelow the median for grains and pasta (median 3 g)
  • Sugars3 gabove the median for grains and pasta (median 2.2 g)
  • Fat2.5 gbelow the median for grains and pasta (median 2.9 g)
  • Saturated fat1 gabove the median for grains and pasta (median 0.53 g)
  • Sodium230 mgabove the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 231 kcal230 kcal
Protein 9 g9 g
Carbohydrates 42 g42 g
Fat 3 g2.5 g
Fiber 2 g2 g
Sugars 3 g3 g
Sodium 0.24 mg230 mg

Product details

Brand
Hannaford Bros. Co.
Barcode
0041268200078
Quantity
100 g
Label serving
100 g
Category
Grains and Pasta
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTA: DURUM WHEAT SEMOLINA, WATER, EGGS, EGG YOLKS. FILLING: CHEESE (RICOTTA, MOZZARELLA [WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID, CALCIUM CHLORIDE, MICROBIAL ENZYMES]), SPINACH, TOASTED WHEAT CRUMBS (ENRICHED WHEAT AND DURUM FLOUR (FLOUR, NIACI

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggWheat flourMilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2434326. License: CC0 1.0 (U.S. public domain). Source record dated April 17, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0041268200078. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ravioli Pasta?

100 g of Ravioli Pasta has 230 kcal. Serving, 100 g (100 g): about 230 kcal.

How much protein is in Ravioli Pasta?

Ravioli Pasta contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 9 g in serving, 100 g (100 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Ravioli Pasta?

Ravioli Pasta has 42 g of total carbohydrates per 100 g, including 2 g of fiber and 3 g of sugars.

How much fat is in Ravioli Pasta?

Ravioli Pasta contains 2.5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Ravioli Pasta?

100 g contains 230 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.