Pudd'N Pouches Vanilla Pudding
Packaged product Sweets and Desserts Maverick Brands Llc
Pudd'N Pouches Vanilla Pudding contains 106 kcal per 100 g. A serving, 1 pouch, 85 g (85 g) provides about 90 kcal.
Roughly 57% of its calories come from carbohydrates, with 25% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 240 kcal per 100 g across 1,297 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 47 mg | 2% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11.8 g | |
| Added sugars L | 5.9 g | 12% |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 35.4 µg | 4% |
| Vitamin C L | 1.4 mg | 2% |
| Calcium L | 94 mg | 7% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 57%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gin the top quarter of sweets and desserts (median 3.1 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars11.8 gin the lowest quarter of sweets and desserts (median 19 g)
- Fat2.9 gbelow the median for sweets and desserts (median 4.6 g)
- Saturated fat1.8 gbelow the median for sweets and desserts (median 2.3 g)
- Sodium47 mgbelow the median for sweets and desserts (median 84 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 118 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 106 kcal | 106 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 15.3 g | 15.3 g |
| Fat | 2.9 g | 2.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 11.8 g | 11.8 g |
| Sodium | 47 mg | 47 mg |
Product details
- Brand
- Maverick Brands Llc
- Barcode
- 0812161010732
- Label serving
- 1 POUCH (85 g)
- Category
- Desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, sugar, nonfat dry milk, rice flour, wheat flour, modified food starch, natural flavors, carrageenan gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarRiceWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| flavoured dairy snack Yogo | 106 | 3.2 g | 16.5 g | 2.9 g |
| Original recipe tapioca pudding, original recipe Kozyshack | 106 | 2.7 g | 19.5 g | 1.8 g |
| Pudd'N Pouches, Banana Pudding Nature's Child | 106 | 2.4 g | 18.8 g | 2.9 g |
| Original recipe rice pudding, original recipe Kozy Shack Enterprises Llc | 106 | 3.5 g | 18.6 g | 1.8 g |
| Dessert végétal coco citron - La néo popote danival | 106 | 0.4 g | 15.5 g | 4.5 g |
| Kirsch Grütze K-Classic | 106 | 0.6 g | 25 g | 0.3 g |
| Raymundo's, rice pudding with cinnamon, cinnamon Raymundo's | 106 | 2.7 g | 20.4 g | 1.8 g |
| Pätkis kauravanukas Fazer | 106 | 1.9 g | 16 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1907955. License: CC0 1.0 (U.S. public domain). Source record dated July 21, 2018. Imported November 6, 2026.
- Open Food Facts, record 0812161010732. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.