Protein Granola

Packaged product Breakfast Cereals Quaker

Protein Granola contains 417 kcal per 100 g. A serving, 1 serving, 60 g (60 g) provides about 250 kcal.

Roughly 64% of its calories come from carbohydrates, with 21% from fat and 16% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (422 kcal per 100 g).

100 g provides 15% of the Daily Value for Vitamin D and 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Protein Granola by Quaker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
417kcal per 100 g
16.7 gprotein
68.3 gcarbohydrates
10 gfat
250kcal in serving, 1 serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 417 kcal
Total fat L 10 g 13%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 125 mg 5%
Total carbohydrates L 68.3 g 25%
Dietary fiber L 6.7 g 24%
Total sugars L 18.3 g
Added sugars L 18.3 g 37%
Protein L 16.7 g 33%
Vitamin D L 3 µg15%
Choline L 0 mg0%
Calcium L 117 mg9%
Iron L 2.5 mg14%
Potassium L 167 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 64%Fat: 21%417kcal / 100 g
  • Protein 16%
  • Carbohydrates 64%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D15%Iron14%Calcium9%Potassium4%Choline0%

Nutritional insights

  • Protein16.7 gin the top quarter of breakfast cereals (median 10.2 g)
  • Fiber6.7 gin the lowest quarter of breakfast cereals (median 8.2 g)
  • Sugars18.3 gabove the median for breakfast cereals (median 15 g)
  • Fat10 gbelow the median for breakfast cereals (median 13.7 g)
  • Saturated fat1.7 gbelow the median for breakfast cereals (median 2.5 g)
  • Sodium125 mgabove the median for breakfast cereals (median 48 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.3 g
Polyunsaturated fat L5 g
Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 417 kcal417 kcal
Protein 20 g16.7 g
Carbohydrates 63.3 g68.3 g
Fat 11.7 g10 g
Fiber 8.3 g6.7 g
Sugars 21.7 g18.3 g
Sodium 142 mg125 mg

Product details

Brand
Quaker
Barcode
0030000571620
Quantity
18 oz (1 lb 2 oz) 513 g
Label serving
1 serving (60 g)
Category
Mueslis
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain rolled oats, whole grain rolled wheat, brown sugar, canola oil, milk protein isolate, whey protein isolate, whey protein concentrate, sliced almonds, semi-sweet chocolate (sugar, unsweetened chocolate, dextrose), cocoa powder, sunflower oil, natural flavor, salt, tocopherols (to preserve freshness). CONTAINS ALMOND, MILK AND WHEAT INGREDIENTS. MAY CONTAIN TRACES OF SOY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarRapeseed (canola) oilAlmondSunflower oilSalt

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Premium Muesli Harvest Morn 417 9.7 g 59 g 14 g
Muesli Vitalia 417 9.2 g 73.6 g 6.8 g
Granola Kakao & Hallon FÄRSKING 417 11 g 69 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Granola?

100 g of Protein Granola has 417 kcal. Serving, 1 serving, 60 g (60 g): about 250 kcal.

Is Protein Granola high in protein?

Protein Granola contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 10 g in serving, 1 serving, 60 g (60 g). About 16% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 10.2 g).

How many carbs are in Protein Granola?

Protein Granola has 68.3 g of total carbohydrates per 100 g, including 6.7 g of fiber and 18.3 g of sugars.

How much fat is in Protein Granola?

Protein Granola contains 10 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Protein Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (15% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Granola?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2563126. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0030000571620. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.