Poulet thaï aux arachides

Packaged product Meals and Dishes Minçavi

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Poulet thaï aux arachides contains 122 kcal per 100 g.

Roughly 41% of its calories come from carbohydrates, with 34% from protein and 26% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 29% of the Daily Value for Niacin (B3), 13% of the Daily Value for Vitamin B6 and 11% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet thaï aux arachides by Minçavi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
17.2 gprotein
20.8 gcarbohydrates
5.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 5.8 g 7%
Saturated fat L 1.5 g 8%
Cholesterol L 61.6 mg 21%
Sodium L 96.5 mg 4%
Total carbohydrates L 20.8 g 8%
Dietary fiber L 0.61 g 2%
Total sugars L 1 g
Added sugars L 0.58 g 1%
Protein L 17.2 g 34%
Vitamin A L 25 µg3%
Vitamin C L 7.3 mg8%
Vitamin D L 0.79 µg4%
Vitamin E L 0.46 mg3%
Thiamin (B1) L 0.038 mg3%
Riboflavin (B2) L 0.092 mg7%
Niacin (B3) L 4.6 mg29%
Pantothenic acid (B5) L 0.54 mg11%
Vitamin B6 L 0.23 mg13%
Folate (B9) L 10.4 µg3%
Vitamin B12 L 0.28 µg11%
Calcium L 21.3 mg2%
Iron L 0.77 mg4%
Magnesium L 30.8 mg7%
Phosphorus L 139 mg11%
Potassium L 273 mg6%
Zinc L 1 mg10%
Copper L 0.081 mg9%
Manganese L 0.26 mg11%
Selenium L 4.2 µg8%
Iodine L 3.8 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 41%Fat: 26%122kcal / 100 g
  • Protein 34%
  • Carbohydrates 41%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)29%Vitamin B613%Vitamin B1211%Manganese11%Phosphorus11%Pantothenic acid (B5)11%Zinc10%Copper9%Vitamin C8%Selenium8%

Nutritional insights

  • Protein17.2 gin the top quarter of meals and dishes (median 10 g)
  • Fiber0.61 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars1 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat5.8 gbelow the median for meals and dishes (median 8.3 g)
  • Saturated fat1.5 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium96.5 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels
  • Water55.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L18.5 g
Carotenoids (1)
Beta-carotene L279 µg
Other components (2)
Water L55.6 g
Alcohol L0 g

Product details

Brand
Minçavi
Barcode
2000000127639
Quantity
4 x 275 g
Label serving
serving
Category
Pret a manger
Packaging
fresh,frozen
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Poulet, riz, eau, poivron rouge, carotte, oignon, beurre d'arachides (arachides, sucre, huile végétale hydrogénée, sel), sucre, châtaigne d'eau, sauce soya (eau, blé, fève de soya, sel, acide lactique, benzoate de sodium), lait écrémé en poudre, mélasse, amidon de maïs modifié, sel, ail en poudre, vinaigre, huile de sésame, assaisonnement, épices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionPeanutSugarSaltGarlicVinegar

Similar products

FoodCaloriesProteinCarbsFat
Lasagne végane Minçavi 18 1.5 g 6.8 g 0.27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2000000127639. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Poulet thaï aux arachides?

100 g of Poulet thaï aux arachides has 122 kcal.

Is Poulet thaï aux arachides high in protein?

Poulet thaï aux arachides contains 17.2 g of protein per 100 g (34% of the 50 g Daily Value). About 34% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Poulet thaï aux arachides?

Poulet thaï aux arachides has 20.8 g of total carbohydrates per 100 g, including 0.61 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet thaï aux arachides?

Poulet thaï aux arachides contains 5.8 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Poulet thaï aux arachides contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (29% DV), Vitamin B6 (13% DV), Vitamin B12 (11% DV), manganese (11% DV) and phosphorus (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poulet thaï aux arachides?

100 g contains 96.5 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.