Potato scones
Packaged product Bread and Baked Goods Aldi
Potato scones contains 255 kcal per 100 g. A serving, 1 scone, 40 g (40 g) provides about 102 kcal.
Roughly 63% of its calories come from carbohydrates, with 30% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).
100 g provides 17% of the Daily Value for Vitamin B6, 16% of the Daily Value for manganese and 12% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 0.75 g | 4% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 738 mg | 32% |
| Total carbohydrates L | 39.5 g | 14% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 6.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.5 g | 9% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 2.3 mg | 3% |
| Vitamin D L | 0.022 µg | 0.1% |
| Vitamin E L | 1.3 mg | 9% |
| Thiamin (B1) L | 0.097 mg | 8% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 1.6 mg | 10% |
| Pantothenic acid (B5) L | 0.51 mg | 10% |
| Vitamin B6 L | 0.28 mg | 17% |
| Folate (B9) L | 28.2 µg | 7% |
| Vitamin B12 L | 0.001 µg | 0.1% |
| Calcium L | 8.9 mg | 0.7% |
| Iron L | 0.56 mg | 3% |
| Magnesium L | 23.8 mg | 6% |
| Phosphorus L | 60.4 mg | 5% |
| Potassium L | 323 mg | 7% |
| Zinc L | 0.41 mg | 4% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.37 mg | 16% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 10.5 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 63%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.5 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Fiber2.3 gbelow the median for bread and baked goods (median 3.3 g)
- Sugars6.8 gin the top quarter of bread and baked goods (median 3.1 g)
- Fat8.3 gin the top quarter of bread and baked goods (median 3.6 g)
- Saturated fat0.75 gabove the median for bread and baked goods (median 0.4 g)
- Sodium738 mgin the top quarter of bread and baked goods (median 467 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water65.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 20.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.1 µg |
|---|
Other components (2)
| Water L | 65.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
RECONSTITUTED DRIED POTATO (78%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Salt, Preservative: Potassium Sorbate; Wheat Gluten. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoWheat flourRapeseed (canola) oilSalt
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|---|---|---|---|---|
| Cheese and Chive Bread Sainsbury's | 255 | 11.1 g | 41.1 g | 4.6 g |
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| Rye bloomer Dulcesol | 255 | 9.4 g | 45 g | 3.1 g |
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| Petit cereales Albert Heijn | 255 | 11 g | 43 g | 3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato scones?
100 g of Potato scones has 255 kcal. Serving, 1 scone, 40 g (40 g): about 102 kcal.
How much protein is in Potato scones?
Potato scones contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 1.8 g in serving, 1 scone, 40 g (40 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.9 g).
How many carbs are in Potato scones?
Potato scones has 39.5 g of total carbohydrates per 100 g, including 2.3 g of fiber and 6.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potato scones?
Potato scones contains 8.3 g of fat per 100 g, of which 0.75 g is saturated (4% of the Daily Value).
What vitamins and minerals does Potato scones contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (17% DV), manganese (16% DV), selenium (12% DV), copper (12% DV) and Pantothenic acid (B5) (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Potato scones?
100 g contains 738 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 18, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600131665. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.