Potato gnocchi
Packaged product Vegetables Bella Lucia
Potato gnocchi contains 153 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 130 kcal.
Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (157 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 541 mg | 24% |
| Total carbohydrates L | 35.3 g | 13% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.7 g | 9% |
| Calcium L | 11.8 mg | 0.9% |
| Iron L | 0.35 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gabove the median for vegetables (median 4 g)
- Fiber1.2 gin the lowest quarter of vegetables (median 2 g)
- Sugars1.2 gabove the median for vegetables (median 0.9 g)
- Fat0 gin the lowest quarter of vegetables (median 0.5 g)
- Sodium541 mgabove the median for vegetables (median 440 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bella Lucia
- Barcode
- 8059265581122
- Quantity
- 500 G
- Label serving
- 1 portion (85 g)
- Category
- Potato gnocchi
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Reydrated potato puree 80% [water, dehydrated potato flakes (mono - and diglycerides of fatty acids, flavour)], Wheat flour, Potato starch, Salt, lactic acid, sorbic acid, Rice flour, Natural flavour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltRicePotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi Potatoe And Quinoa Avril | 153 | 3.5 g | 34.1 g | 0.59 g |
| Potato Gnocchi President’s Choice | 153 | 5.9 g | 29.4 g | 2.4 g |
| Curato Potato Gnocchi Longo's | 153 | 4.7 g | 35.3 g | 0 g |
| Tomato Infused Potato Gnocchi De Luca’s | 153 | 4.7 g | 34.1 g | 0.24 g |
| Potato Gnocchi Ciemme | 153 | 4.7 g | 31.8 g | 1.2 g |
| Gnocchi Nicastro | 153 | 3.3 g | 33 g | 0.2 g |
| Gnocchi Rana | 153 | 4.7 g | 34.1 g | 0.35 g |
| Gnocchi Pastificio Temporin | 153 | 3.4 g | 33 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8059265581122. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.