Pork Breakfast Sausage
Packaged product Meat 365 Everyday Value
Pork Breakfast Sausage contains 211 kcal per 100 g. A serving, 2.5 onz, 71 g (71 g) provides about 150 kcal.
Roughly 62% of its calories come from fat, with 36% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (214 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 14.1 g | 18% |
| Saturated fat L | 4.9 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 63 mg | 21% |
| Sodium L | 690 mg | 30% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 18.3 g | 37% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.85 mg | 5% |
| Potassium L | 324 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 3%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.3 gabove the median for meat (median 18 g)
- Sugars0 gin the lowest quarter of meat (median 0.9 g)
- Fat14.1 gabove the median for meat (median 13 g)
- Saturated fat4.9 gabove the median for meat (median 4.6 g)
- Sodium690 mgin the lowest quarter of meat (median 982 mg)
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 211 kcal | 211 kcal |
| Protein | 18.3 g | 18.3 g |
| Carbohydrates | 1.4 g | 1.4 g |
| Fat | 14.1 g | 14.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 690 mg | 690 mg |
Product details
- Brand
- 365 Everyday Value
- Barcode
- 0099482451417
- Label serving
- 2.5 ONZ (71 g)
- Category
- Prepared meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, water, sea salt, vinegar, honey powder (maltodextrin, honey), torula yeast, spices (black pepper, red pepper, sage, white pepper), rosemary extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Salami Meal Mart | 211 | 15.8 g | 1.8 g | 22.8 g |
| Chicken Maple Breakfast Links F&E | 211 | 14 g | 10.5 g | 12.3 g |
| Cooked Hot Uncured Capocolla Primo Taglio | 211 | 19.3 g | 3.5 g | 14 g |
| salchichon con pistachos carnicas ortin | 211 | 26.1 g | 1.9 g | 42.4 g |
| Saucisson de jambon Delhaize | 211 | 22.3 g | 2.7 g | 12.3 g |
| Jamon Curado Lonch. vacio eliges | 212 | 30 g | 0.6 g | 10 g |
| Original Berliner Currywurst Axel Schulz | 212 | 6.6 g | 17 g | 13 g |
| Lomo curado juan luna | 212 | 38.1 g | 2.4 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2389332. License: CC0 1.0 (U.S. public domain). Source record dated September 21, 2020. Imported November 6, 2026.
- Open Food Facts, record 0099482451417. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.