Plantebaseret

Packaged product Fats and Oils Lurpak

Plantebaseret contains 683 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 683 kcal.

Roughly 99% of its calories come from fat, with 0.9% from carbohydrates and 0.1% from protein (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 574 kcal per 100 g across 1,100 products.

100 g provides 123% of the Daily Value for Vitamin E, 32% of the Daily Value for chloride and 16% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plantebaseret by Lurpak, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
683kcal per 100 g
0.2 gprotein
1.6 gcarbohydrates
75 gfat
683kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 683 kcal
Total fat L 75 g 96%
Saturated fat L 19 g 95%
Cholesterol L 0 mg 0%
Sodium L 480 mg 21%
Total carbohydrates L 1.6 g 0.6%
Dietary fiber L 0.3 g 1%
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 0.2 g 0.4%
Vitamin A L 0 µg0%
Vitamin C L 0.56 mg0.6%
Vitamin D L 0.003 µg0%
Vitamin E L 18.5 mg123%
Thiamin (B1) L 0.02 mg2%
Riboflavin (B2) L 0.004 mg0.3%
Niacin (B3) L 0.026 mg0.2%
Pantothenic acid (B5) L 0.038 mg0.8%
Vitamin B6 L 0.004 mg0.3%
Folate (B9) L 1.1 µg0.3%
Vitamin B12 L 0 µg0%
Calcium L 3.9 mg0.3%
Iron L 0.15 mg0.8%
Magnesium L 5.1 mg1%
Phosphorus L 13.7 mg1%
Potassium L 15.9 mg0.3%
Zinc L 0.12 mg1%
Copper L 0.025 mg3%
Manganese L 0.13 mg6%
Selenium L 4.6 µg8%
Iodine L 23.7 µg16%
Chloride L 732 mg32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.1%Carbohydrates: 0.9%Fat: 99%683kcal / 100 g
  • Protein 0.1%
  • Carbohydrates 0.9%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E123%Chloride32%Iodine16%Selenium8%Manganese6%Copper3%Thiamin (B1)2%Magnesium1%Zinc1%Phosphorus1%

Nutritional insights

  • Protein0.2 gabove the median for fats and oils (median 0.1 g)
  • Fiber0.3 gin the top quarter of fats and oils (median 0 g)
  • Sugars0.8 gin the top quarter of fats and oils (median 0.4 g)
  • Fat75 gabove the median for fats and oils (median 64.3 g)
  • Saturated fat19 gabove the median for fats and oils (median 17 g)
  • Sodium480 mgin the top quarter of fats and oils (median 200 mg)
  • Protein per 100 kcal0.029 gprotein density, useful for comparing foods with different calorie levels
  • Water18.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L36.5 g
Polyunsaturated fat L16 g
Sugars and starch (1)
Starch L1.3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L4.3 g
Linoleic acid (omega-6, 18:2) L11.7 g
Carotenoids (1)
Beta-carotene L103 µg
Other components (2)
Water L18.8 g
Alcohol L0 g

Product details

Brand
Lurpak
Barcode
5740900404724
Quantity
200g
Label serving
1 portion (100 g)
Category
Margarines
Nutri-Score
D as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rapsolie, vand, kokosolie, sheaolie, havre, syrningskultur, salt, gulerodskoncentrat, citronkoncentrat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilCoconut oilOatsSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5740900404724. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plantebaseret?

100 g of Plantebaseret has 683 kcal. Serving, 1 portion, 100 g (100 g): about 683 kcal.

How much protein is in Plantebaseret?

Plantebaseret contains 0.2 g of protein per 100 g (0.4% of the 50 g Daily Value), or 0.2 g in serving, 1 portion, 100 g (100 g). About 0.1% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.1 g).

How many carbs are in Plantebaseret?

Plantebaseret has 1.6 g of total carbohydrates per 100 g, including 0.3 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plantebaseret?

Plantebaseret contains 75 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

What vitamins and minerals does Plantebaseret contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (123% DV), chloride (32% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plantebaseret?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.