Plant chicken breast style
Plant chicken breast style contains 214 kcal per 100 g.
Roughly 77% of its calories come from fat, with 19% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (200 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber L | 8.6 g | 31% |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.7 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 4%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.7 gin the lowest quarter of meat (median 15 g)
- Fiber8.6 gin the top quarter of meat (median 4.4 g)
- Sugars0.1 gin the lowest quarter of meat (median 1.3 g)
- Fat17 gin the top quarter of meat (median 9.2 g)
- Saturated fat1.9 gin the top quarter of meat (median 1.1 g)
- Sodium240 mgin the lowest quarter of meat (median 520 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vivera
- Barcode
- 8718300882944
- Quantity
- 180 g
- Category
- Meat analogues
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hydrated Vegetable Proteins [Water, _SOYA_ Protein [3.6%], _WHEAT_ Protein [0.4%]] [65%], Vegetable Oils [Sunflower, Rapeseed in varying proportions], Pea Protein, Bamboo Fibres, Natural Flavourings, Vinegar, Thickener [Methylcellulose], Salt, Pea Fibres, _WHEAT_ Fibres, Citrus Fibres, Water, Starch (contains _WHEAT_), Psyllium, Caramelised Sugar, Potato Fibres, Vitamins and Minerals [Vitamin B12, Iron].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarSaltSugarSunflower oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegi-Gehacktes aus der Natur | 214 | 25.1 g | 4.5 g | 10.4 g |
| Galettes céréale emmental et comté Bjorg | 214 | 7.5 g | 24 g | 8.7 g |
| Filet de poulet végétalien Vivera | 214 | 9.7 g | 1.8 g | 17 g |
| Filet de poulet vegetalien Vivera | 214 | 9.7 g | 1.8 g | 17 g |
| Bio vegane Bällchen aus Weizen und Sojaeiweiß BioBio | 214 | 12.8 g | 9.9 g | 13.1 g |
| Haché Carrefour | 214 | 15 g | 4.8 g | 14 g |
| Vegan Fishless Fingers Quorn | 214 | 4.5 g | 29 g | 7.8 g |
| Lamelles Thaï Accro | 214 | 20 g | 6.8 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718300882944. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.