Plant Chef Chicken-Style Pieces
Packaged product Vegetables Tesco
Plant Chef Chicken-Style Pieces contains 227 kcal per 100 g.
Roughly 44% of its calories come from protein, with 39% from fat and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 342 kcal per 100 g across 99 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 336 mg | 15% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 3.8 g | 14% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24.2 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 17%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24.2 gin the lowest quarter of vegetables (median 50 g)
- Fiber3.8 gbelow the median for vegetables (median 9 g)
- Sugars0.5 gin the lowest quarter of vegetables (median 6 g)
- Fat9.4 gin the top quarter of vegetables (median 5.3 g)
- Saturated fat0.6 gbelow the median for vegetables (median 0.8 g)
- Sodium336 mgabove the median for vegetables (median 12 mg)
- Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5059697689673
- Quantity
- 300g
- Category
- Textured vegetable protein
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Rehydrated Textured Vegetable Protein [Wheat Gluten, Wheat Starch, Pea Protein], Rapeseed Oil, Wheat Gluten, Soya Protein Isolate, Potato Starch, Thickener (Methyl Cellulose). Gelling Agent (Carrageenan), Salt, Flavourings, Potato Protein
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSalt
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|---|---|---|---|---|
| Donner roast Worthington | 224 | 16.5 g | 10.6 g | 12.9 g |
| Vegan Meatless Crumbles Mocu | 220 | 45 g | 2 g | 3.5 g |
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| Boulettes kefta végétales Hari et co | 241 | 20 g | 13 g | 10 g |
| Mici Domnesti - Porc - Vita - Oaie Mici Domnesti | 247 | 13 g | 1.7 g | 21 g |
| Plant-Based Patties Beyond Burger | 204 | 18.6 g | 7.1 g | 12.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5059697689673. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.