Pistachio Papi Peanut Butter Cup
Packaged product Dairy and Eggs Musclenation
Pistachio Papi Peanut Butter Cup contains 464 kcal per 100 g. A serving, 50 g (50 g) provides about 232 kcal.
Roughly 58% of its calories come from fat, with 22% from carbohydrates and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 19.4 g | 97% |
| Sodium L | 238 mg | 10% |
| Total carbohydrates L | 25.8 g | 9% |
| Dietary fiber L | 11.4 g | 41% |
| Total sugars L | 3.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 23.8 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 22%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23.8 gin the top quarter of dairy and eggs (median 8 g)
- Fiber11.4 gin the top quarter of dairy and eggs (median 0.7 g)
- Sugars3.8 gbelow the median for dairy and eggs (median 4 g)
- Fat30 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat19.4 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium238 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Musclenation
- Barcode
- 9359054003170
- Label serving
- 50 g
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk choc (33%) (tapioca starch, sustainable palm oil, coconut oil, milk powder, rice flour, cocoa powder, emulsifier (sunflower lecithin), natural flavour), sweetener (erythritol, steviol glycosides), protein blend (whey protein isolate, bovine collagen peptides, milk protein isolate (milk)), whey protein crisps (whey protein isolate (milk), whey protein concentrate (milk), rice flour, cocoa, tapioca starch, salt), soluble tapioca fibre, polydextrose, water, inulin, sweetener (maltitol), cocoa butter, salt, tapioca starch, pistachio, coconut oil, emulsifier (sunflower lecithin), natural colour (curcumin, turmeric, spirulina extract, pistachio), bovine collagen peptides, peanut (1%), sea salt, natural flavour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSaltCoconut oilPeanutPalm oilRice
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9359054003170. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.