How many calories are in Pirouline, Chocolate Hazelnut?

100 g of Pirouline, Chocolate Hazelnut has 500 kcal. Serving, 2 cookies, 28 g (28 g): about 140 kcal.

How much protein is in Pirouline, Chocolate Hazelnut?

Pirouline, Chocolate Hazelnut contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 cookies, 28 g (28 g). About 3% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 17.9 g).

How many carbs are in Pirouline, Chocolate Hazelnut?

Pirouline, Chocolate Hazelnut has 71.4 g of total carbohydrates per 100 g, including 0 g of fiber and 46.4 g of sugars.

How much fat is in Pirouline, Chocolate Hazelnut?

Pirouline, Chocolate Hazelnut contains 25 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Pirouline, Chocolate Hazelnut contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pirouline, Chocolate Hazelnut?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pirouline, Chocolate Hazelnut

Packaged product Fats and Oils Dbc Inc.

Pirouline, Chocolate Hazelnut contains 500 kcal per 100 g. A serving, 2 cookies, 28 g (28 g) provides about 140 kcal.

Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 576 kcal per 100 g across 742 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g

3.6 gprotein

71.4 gcarbohydrates

25 gfat

140kcal in serving, 2 cookies, 28 g (28 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	500 kcal
Total fat L	25 g	32%
Saturated fat L	10.7 g	54%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	125 mg	5%
Total carbohydrates L	71.4 g	26%
Dietary fiber L	0 g	0%
Total sugars L	46.4 g
Protein L	3.6 g	7%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	2.6 mg	14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 54%
Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.6 gin the lowest quarter of fats and oils (median 17.9 g)
Fiber0 gin the lowest quarter of fats and oils (median 6.2 g)
Sugars46.4 gin the top quarter of fats and oils (median 8.3 g)
Fat25 gin the lowest quarter of fats and oils (median 50 g)
Saturated fat10.7 gin the top quarter of fats and oils (median 7.8 g)
Sodium125 mgabove the median for fats and oils (median 114 mg)
Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	8.9 g
Polyunsaturated fat L	1.8 g

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	500 kcal	500 kcal
Protein	3.6 g	3.6 g
Carbohydrates	71.4 g	71.4 g
Fat	25 g	25 g
Fiber	0 g	0 g
Sugars	46.4 g	46.4 g
Sodium	125 mg	125 mg

Product details

Brand: Dbc Inc.
Barcode: 0042456108053
Label serving: 2 COOKIES (28 g)
Category: Vegetable fats
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), vegetable oil (palm oil, coconut oil, highly refined peanut oil), cocoa powder (processed with alkali), contains 2% or less of hazelnut oil, vanilla bean, rice flour, soy flour, whey, sugarcane molasses, soy lecithin, salt, caramel color, corn starch, natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Rice Salt Wheat flour Palm oil Coconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2041751. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
Open Food Facts, record 0042456108053. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.