Pierogi potato & cheddar cheese
Packaged product Sweets and Desserts Old World
Pierogi potato & cheddar cheese contains 195 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 293 kcal.
Roughly 58% of its calories come from carbohydrates, with 30% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (190 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 37 mg | 12% |
| Sodium L | 188 mg | 8% |
| Total carbohydrates L | 28.9 g | 11% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 2 g | |
| Protein L | 6 g | 12% |
| Vitamin C L | 4 mg | 4% |
| Calcium L | 54 mg | 4% |
| Iron L | 1.2 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 58%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.4 g)
- Fiber4 gin the top quarter of sweets and desserts (median 1.2 g)
- Sugars2 gbelow the median for sweets and desserts (median 3.2 g)
- Fat6.7 gbelow the median for sweets and desserts (median 7.2 g)
- Saturated fat2 gabove the median for sweets and desserts (median 2 g)
- Sodium188 mgin the lowest quarter of sweets and desserts (median 343 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 134 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 193 kcal | 195 kcal |
| Protein | 6 g | 6 g |
| Carbohydrates | 28.7 g | 28.9 g |
| Fat | 6.7 g | 6.7 g |
| Fiber | 4 g | 4 g |
| Sugars | n/a | 2 g |
| Sodium | n/a | 188 mg |
Product details
- Brand
- Old World
- Barcode
- 0854355005001
- Label serving
- 1 portion (150 g)
- Category
- Frozen foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gold potatoes, water, garbanzo bean flour, sweet white rice flour, egg, tapioca flour, sharp cheddar cheese (cultured pasteurized milk, salt, enzymes, annato color), non gmo/rbd canola oil, onion, unsalted butter (cultured pasteurized cream), xanthan gum, guar gum, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef And Horseradish Yorkshire Pudding Tesco | 195 | 9.3 g | 24.1 g | 6.5 g |
| Gelado Menta & Chocolate Pingo Doce | 195 | 2.7 g | 31.2 g | 8.4 g |
| Sweet-chili chicken Day-Lee Foods Inc. | 193 | 10.7 g | 23.6 g | 6.4 g |
| 12 mini crabcakes Shaw's Southern Belle Frozen Foods Inc. | 198 | 12.3 g | 10.4 g | 11.3 g |
| Pulled Pork & Biscuits Boston Market | 198 | 9.5 g | 23.1 g | 7.4 g |
| Plain Choc - Dairy Ice Cream ICE CREAM FACTORY | 198 | 2.6 g | 15.3 g | 13.8 g |
| Pierogi Potato Dearborn | 192 | 5.1 g | 33.3 g | 4.6 g |
| Chicken Pot Pie Bremer | 192 | 4.6 g | 21.2 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1793691. License: CC0 1.0 (U.S. public domain). Source record dated October 17, 2017. Imported November 6, 2026.
- Open Food Facts, record 0854355005001. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.