Pesto Mozzarella Artisan Pizza

Packaged product Meals and Dishes Stoked

Pesto Mozzarella Artisan Pizza contains 237 kcal per 100 g. A serving, 0.5 pizza, 135 g (135 g) provides about 320 kcal.

Roughly 45% of its calories come from fat, with 36% from carbohydrates and 19% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).

100 g provides 20% of the Daily Value for calcium and 12% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

237kcal per 100 g
11.1 gprotein
21.5 gcarbohydrates
11.8 gfat
320kcal in serving, 0.5 pizza, 135 g (135 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 237 kcal
Total fat L 11.8 g 15%
Saturated fat L 5.9 g 30%
Trans fat L 0 g
Cholesterol L 30 mg 10%
Sodium L 533 mg 23%
Total carbohydrates L 21.5 g 8%
Dietary fiber L 0.7 g 3%
Total sugars L 1.5 g
Protein L 11.1 g 22%
Vitamin A L 111 µg12%
Vitamin C L 4.4 mg5%
Calcium L 259 mg20%
Iron L 0.8 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 36%Fat: 45%237kcal / 100 g
  • Protein 19%
  • Carbohydrates 36%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium20%Vitamin A12%Vitamin C5%Iron4%

Nutritional insights

  • Protein11.1 gabove the median for meals and dishes (median 10 g)
  • Fiber0.7 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars1.5 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Fat11.8 gin the top quarter of meals and dishes (median 8.9 g)
  • Saturated fat5.9 gin the top quarter of meals and dishes (median 3.7 g)
  • Sodium533 mgabove the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L370 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 237 kcal237 kcal
Protein 11.1 g11.1 g
Carbohydrates 21.5 g21.5 g
Fat 11.9 g11.8 g
Fiber 0.7 g0.7 g
Sugars 1.5 g1.5 g
Sodium 533 mg533 mg

Product details

Brand
Stoked
Barcode
0884853600033
Label serving
0.5 PIZZA (135 g)
Category
Pizzas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust (wheat flour, water, olive oil, contains 2% or less of the following: salt, yeast, ferrous sulfate, niacin, wheat flour, thiamin mononitrate, riboflavin, folic acid), cheeses (low moisture whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], fresh mozzarella [milk, cheese culture, enzymes, salt], parmesan & romano cheese blend [both made from pasteurized cow's milk, cheese culture, salt, enzymes]), sauce (water, tomato paste, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid), pesto sauce (canola oil, basil, parmesan cheese [part-skim cow's milk, cheese culture, salt, enzymes], garlic, water, rice vinegar, salt, spices).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOlive oilYeastTomatoSaltGarlicSugarRapeseed (canola) oilVinegarMilk

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FoodCaloriesProteinCarbsFat
2 Pizze Speciale Mantua Surgelati 237 9.7 g 29.5 g 8.5 g
Stonebaked sourdough pizza Super Valu- Signature Tastes 237 12 g 33 g 5.8 g
Italian Picante Pizza Dunnes Stores Simply Better 237 13 g 27 g 8.3 g
Thin & Crunchy Pizza Prosciutto Passionata 237 8.3 g 24 g 12 g
Pizza Proscuitto Volg 237 12 g 24 g 10 g
Organic pizza, pepperoni Winn Dixie 237 11.9 g 21.2 g 11 g
Thin crust pizza, sausage & pepperoni Giant Eagle 237 10.3 g 28.9 g 9 g
Classic pizza Meijer 237 9.9 g 23.7 g 11.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2031875. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0884853600033. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pesto Mozzarella Artisan Pizza?

100 g of Pesto Mozzarella Artisan Pizza has 237 kcal. Serving, 0.5 pizza, 135 g (135 g): about 320 kcal.

Is Pesto Mozzarella Artisan Pizza high in protein?

Pesto Mozzarella Artisan Pizza contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 15 g in serving, 0.5 pizza, 135 g (135 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Pesto Mozzarella Artisan Pizza?

Pesto Mozzarella Artisan Pizza has 21.5 g of total carbohydrates per 100 g, including 0.7 g of fiber and 1.5 g of sugars.

How much fat is in Pesto Mozzarella Artisan Pizza?

Pesto Mozzarella Artisan Pizza contains 11.8 g of fat per 100 g, of which 5.9 g is saturated (30% of the Daily Value).

What vitamins and minerals does Pesto Mozzarella Artisan Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV) and Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto Mozzarella Artisan Pizza?

100 g contains 533 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.