Peanut Ice Cream

Packaged product Sweets and Desserts Gianni’s

Peanut Ice Cream contains 119 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 119 kcal.

Roughly 55% of its calories come from carbohydrates, with 32% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,507 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Ice Cream by Gianni’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
119kcal per 100 g
3.9 gprotein
16.8 gcarbohydrates
4.3 gfat
119kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 119 kcal
Total fat L 4.3 g 6%
Saturated fat L 2.7 g 14%
Sodium L 157 mg 7%
Total carbohydrates L 16.8 g 6%
Dietary fiber L 8.1 g 29%
Total sugars L 10.4 g
Added sugars L 5.4 g 11%
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 55%Fat: 32%119kcal / 100 g
  • Protein 13%
  • Carbohydrates 55%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.9 gabove the median for sweets and desserts (median 3.4 g)
  • Fiber8.1 gin the top quarter of sweets and desserts (median 0.53 g)
  • Sugars10.4 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat4.3 gin the lowest quarter of sweets and desserts (median 9.6 g)
  • Saturated fat2.7 gin the lowest quarter of sweets and desserts (median 6.4 g)
  • Sodium157 mgin the top quarter of sweets and desserts (median 60 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gianni’s
Barcode
4061462778940
Quantity
256g (473ml)
Label serving
1 portion (100 g)
Category
Ice cream tubs
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reconstituted Skimmed Milk, Polydextrose, Sweeteners: Erythritol, Steviol Glycosides from Stevia; Sugar, Skimmed Milk Powder, Salted Peanut Sauce (3.5%) (Peanut Paste, Sunflower Oil, Sugar, Salt, Emulsifier: Lecithins), Coconut Oil, Inulin, Stabilisers: Glycerol, Guar Gum, Locust Bean Gum; Emulsifier: Mono - and Diglycerides of Fatty Acids; Fat Reduced Cocoa Powder Sal, Flavouring (Peanut), Colour: Plain Caramel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCoconut oilPeanutSunflower oilSalt

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FoodCaloriesProteinCarbsFat
Rainbow Sherbet Great Value 119 0.85 g 29.7 g 0 g
Glace Artisanale Pamplemousse Mezia 119 0 g 29.8 g 0 g
Latte Caramello Gelato Classico 119 1.8 g 15 g 5.7 g
Peanut Butter Protein Ice Cream David 119 9.3 g 15 g 2.3 g
Vanille Candies Yeti 119 1.5 g 17.1 g 4.9 g
Glace icylight Ijsboerke 120 3.2 g 21.2 g 5.4 g
Rocky Mountain Gräddglass Triumf Glass 120 1.8 g 16 g 6 g
Salted caramel Oppo 120 5.5 g 14.3 g 6.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Ice Cream?

100 g of Peanut Ice Cream has 119 kcal. Serving, 1 portion, 100 g (100 g): about 119 kcal.

How much protein is in Peanut Ice Cream?

Peanut Ice Cream contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 3.9 g in serving, 1 portion, 100 g (100 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).

How many carbs are in Peanut Ice Cream?

Peanut Ice Cream has 16.8 g of total carbohydrates per 100 g, including 8.1 g of fiber and 10.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Ice Cream?

Peanut Ice Cream contains 4.3 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Peanut Ice Cream?

100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462778940. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.