Peanut Butter On Cheese Sandwiches

Packaged product Sweets and Desserts Herr's

Peanut Butter On Cheese Sandwiches contains 513 kcal per 100 g. A serving, 1 pkg, 6 crackers, 39 g (39 g) provides about 200 kcal.

Roughly 46% of its calories come from fat, with 43% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 438 kcal per 100 g across 2,063 products.

100 g provides 21% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

513kcal per 100 g
12.8 gprotein
53.8 gcarbohydrates
25.6 gfat
200kcal in serving, 1 pkg, 6 crackers, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 25.6 g 33%
Saturated fat L 5.1 g 26%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 718 mg 31%
Total carbohydrates L 53.8 g 20%
Dietary fiber L 2.6 g 9%
Total sugars L 7.7 g
Protein L 12.8 g 26%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 103 mg8%
Iron L 3.7 mg21%
Potassium L 256 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 43%Fat: 46%513kcal / 100 g
  • Protein 10%
  • Carbohydrates 43%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron21%Calcium8%Potassium5%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein12.8 gin the top quarter of sweets and desserts (median 7.1 g)
  • Fiber2.6 gbelow the median for sweets and desserts (median 3.3 g)
  • Sugars7.7 gbelow the median for sweets and desserts (median 11.5 g)
  • Fat25.6 gin the top quarter of sweets and desserts (median 16.1 g)
  • Saturated fat5.1 gabove the median for sweets and desserts (median 3.6 g)
  • Sodium718 mgin the top quarter of sweets and desserts (median 400 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L12.8 g
Polyunsaturated fat L7.7 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 513 kcal513 kcal
Protein 12.8 g12.8 g
Carbohydrates 53.9 g53.8 g
Fat 25.6 g25.6 g
Fiber 2.6 g2.6 g
Sugars 7.7 g7.7 g
Sodium 718 mg718 mg

Product details

Brand
Herr's
Barcode
0072600006041
Label serving
1 PKG, 6 CRACKERS (39 g)
Category
Biscuits and cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), peanuts, vegetable oil (contains one or more of the following: canola oil, corn oil, palm oil, soybean oil), dextrose, contains 2% or less of the following: cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), sugar, leavening (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), corn syrup, salt, malted barley flour, yeast, artificial color (yellow 6), soy lecithin (emulsifier).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSaltSugarYeastWheat flourPalm oilMilk

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FoodCaloriesProteinCarbsFat
Lance, bolds, cracker sandwiches, pizza, pizza Lance 513 7.7 g 61.5 g 25.6 g
Peanut butter cracker sandwiches, peanut butter Mondelez 513 10.3 g 56.4 g 28.2 g
Haferlocken kekse Flora 513 9 g 58 g 26 g
Luxury cookie BiancoForno 513 7.7 g 62 g 26 g
Hannaford, crackers, peanut butter Hannaford 513 12.8 g 53.8 g 25.6 g
Roudor St Michel 513 6 g 61 g 27 g
Luxury cookie BiancoForno 513 7.7 g 62 g 26 g
Luxury cookie BiancoForno 513 11 g 56 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2055998. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0072600006041. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Butter On Cheese Sandwiches?

100 g of Peanut Butter On Cheese Sandwiches has 513 kcal. Serving, 1 pkg, 6 crackers, 39 g (39 g): about 200 kcal.

Is Peanut Butter On Cheese Sandwiches high in protein?

Peanut Butter On Cheese Sandwiches contains 12.8 g of protein per 100 g (26% of the 50 g Daily Value), or 5 g in serving, 1 pkg, 6 crackers, 39 g (39 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.1 g).

How many carbs are in Peanut Butter On Cheese Sandwiches?

Peanut Butter On Cheese Sandwiches has 53.8 g of total carbohydrates per 100 g, including 2.6 g of fiber and 7.7 g of sugars.

How much fat is in Peanut Butter On Cheese Sandwiches?

Peanut Butter On Cheese Sandwiches contains 25.6 g of fat per 100 g, of which 5.1 g is saturated (26% of the Daily Value).

What vitamins and minerals does Peanut Butter On Cheese Sandwiches contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter On Cheese Sandwiches?

100 g contains 718 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.