How many calories are in Peanut butter Buckeys?

100 g of Peanut butter Buckeys has 538 kcal. Serving, 2 pieces, 26g (26 g): about 140 kcal.

How much protein is in Peanut butter Buckeys?

Peanut butter Buckeys contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 2 pieces, 26g (26 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Peanut butter Buckeys?

Peanut butter Buckeys has 53.8 g of total carbohydrates per 100 g, including 3.9 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut butter Buckeys?

Peanut butter Buckeys contains 34.6 g of fat per 100 g, of which 19.2 g is saturated (96% of the Daily Value).

What vitamins and minerals does Peanut butter Buckeys contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut butter Buckeys?

100 g contains 135 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 18, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Peanut butter Buckeys

Packaged product Sweets and Desserts Fannie May

Peanut butter Buckeys contains 538 kcal per 100 g. A serving, 2 pieces, 26g (26 g) provides about 140 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

538kcal per 100 g

7.7 gprotein

53.8 gcarbohydrates

34.6 gfat

140kcal in serving, 2 pieces, 26g (26 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	538 kcal
Total fat L	34.6 g	44%
Saturated fat L	19.2 g	96%
Sodium L	135 mg	6%
Total carbohydrates L	53.8 g	20%
Dietary fiber L	3.9 g	14%
Total sugars L	50 g
Added sugars L	46.2 g	92%
Protein L	7.7 g	15%
Calcium L	100 mg	8%
Iron L	2.7 mg	15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 39%
Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.7 gin the top quarter of sweets and desserts (median 5.7 g)
Fiber3.9 gabove the median for sweets and desserts (median 2.5 g)
Sugars50 gabove the median for sweets and desserts (median 47 g)
Fat34.6 gabove the median for sweets and desserts (median 34 g)
Saturated fat19.2 gabove the median for sweets and desserts (median 17 g)
Sodium135 mgin the top quarter of sweets and desserts (median 64 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Fannie May
Barcode: 0052745729272
Quantity: 4.5 oz (130g)
Label serving: 2 pieces (26g)
Category: Bonbons
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SKIM MILK, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT), SUGAR-BASED COATING (SUGAR, PALM KERNEL OIL, SKIM MILK, MILK, HYDROGENATED PALM OIL, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT, SALT), PEANUT BUTTER (PEANUTS, DEXTROSE, HYDROGENATED VEGETABLE OIL (RAPSEED AND/OR COTTONSEED OIL), SALT), PEANUT COATING (SUGAR, PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOWER, SKIM MILK, PEANUT OIL, SALT, SOY LECITHIN AS EMULSIFIER). CONTAINS PEANUTS, MILK, SOY. MAY CONTAIN EGGS, WHEAT, TREE NUTS (ALMONDS, PECANS, COCONUTS, WALNUTS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Peanut Cocoa butter Milk Palm oil Salt Almond

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0052745729272. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2023. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.