Peanut Bhujia

Packaged product Beans and Legumes Mirch Masala

Peanut Bhujia contains 607 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 607 kcal.

Roughly 74% of its calories come from fat, with 14% from protein and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 21% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanut Bhujia by Mirch Masala, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
607kcal per 100 g
21.4 gprotein
17.9 gcarbohydrates
50 gfat
607kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 607 kcal
Total fat L 50 g 64%
Saturated fat L 12.5 g 63%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 893 mg 39%
Total carbohydrates L 17.9 g 7%
Dietary fiber L 7.1 g 25%
Total sugars L 0 g
Protein L 21.4 g 43%
Vitamin C L 0 mg0%
Calcium L 71 mg5%
Iron L 3.9 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 12%Fat: 74%607kcal / 100 g
  • Protein 14%
  • Carbohydrates 12%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron21%Calcium5%Vitamin C0%

Nutritional insights

  • Protein21.4 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber7.1 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat50 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat12.5 gin the top quarter of beans and legumes (median 0.5 g)
  • Sodium893 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 581 kcal607 kcal
Protein 24 g21.4 g
Carbohydrates 20 g17.9 g
Fat 45 g50 g
Fiber 2 g7.1 g
Sugars n/a0 g
Sodium 250 mg893 mg

Product details

Brand
Mirch Masala
Barcode
0011433157933
Quantity
28 g
Label serving
1 portion (100 g)
Category
Beans and Legumes
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEANUTS (70%), GRAM FLOUR (20%), PALMOLEIN OIL, SPICES, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutChickpeasPalm oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Peanuts Crown 607 28.6 g 14 g 53 g
Flamin hot peanuts Frito Lay 607 25 g 17.9 g 53.6 g
Peanuts Roasted Unsalted Arlington Orchards 607 28.6 g 14.3 g 53.6 g
Wasabi Soy Almonds Southern Grove (Aldi) 607 17.9 g 21.4 g 53.6 g
Heritage Gourmet, Unsalted Virginia Peanuts Quality Snacks Inc. 607 25 g 28.6 g 42.9 g
Peanøtter Eldorado 607 26 g 16 g 47 g
Peanuts Ristede Kims 607 27 g 9.4 g 50 g
Kettle roasted peanuts salted Meijer 607 28.6 g 14.3 g 53.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1899934. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0011433157933. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Bhujia?

100 g of Peanut Bhujia has 607 kcal. Serving, 1 portion, 100 g (100 g): about 607 kcal.

Is Peanut Bhujia high in protein?

Peanut Bhujia contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 21.4 g in serving, 1 portion, 100 g (100 g). About 14% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Peanut Bhujia?

Peanut Bhujia has 17.9 g of total carbohydrates per 100 g, including 7.1 g of fiber and 0 g of sugars.

How much fat is in Peanut Bhujia?

Peanut Bhujia contains 50 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

What vitamins and minerals does Peanut Bhujia contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Bhujia?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 26, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.