Pasture Raised Organic Ice Cream
Packaged product Sweets and Desserts Alec's
Pasture Raised Organic Ice Cream contains 246 kcal per 100 g. A serving, 0.67 cup, 122 g (122 g) provides about 300 kcal.
Roughly 56% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 15.6 g | 20% |
| Saturated fat L | 10.7 g | 54% |
| Trans fat L | 0.41 g | |
| Cholesterol L | 57 mg | 19% |
| Sodium L | 41 mg | 2% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 21.3 g | |
| Added sugars L | 17.2 g | 34% |
| Protein L | 4.1 g | 8% |
| Vitamin D L | 0.66 µg | 3% |
| Calcium L | 115 mg | 9% |
| Iron L | 0.74 mg | 4% |
| Potassium L | 189 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 37%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.1 gabove the median for sweets and desserts (median 3.2 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.4 g)
- Sugars21.3 gbelow the median for sweets and desserts (median 21.9 g)
- Fat15.6 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat10.7 gin the top quarter of sweets and desserts (median 6.5 g)
- Sodium41 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 26 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 246 kcal | 246 kcal |
| Protein | 4.1 g | 4.1 g |
| Carbohydrates | 23 g | 23 g |
| Fat | 15.6 g | 15.6 g |
| Fiber | 0.82 g | 0.8 g |
| Sugars | 21.3 g | 21.3 g |
| Sodium | 41 mg | 41 mg |
Product details
- Brand
- Alec's
- Barcode
- 0850015096075
- Label serving
- 0.67 cup (122 g)
- Category
- Frozen desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim Milk**, Cream*, Cane Sugar***, Chocolate Chunks* [Cane Sugar*, Coconut Oil*, Alkalized Cocoa Powder* (Cocoa Powder*, Potassium Carbonate), Soy Lecithin*, Vanilla Extract*], Egg Yolk*, Matcha*, Less Than 05%: Carob Gum*, Guar Gum*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarEggCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chip Cookie Dough Premium Ice Cream Churn | 246 | 3.1 g | 30.8 g | 12.3 g |
| Peanut butter cup vanilla premium ice cream swirled with fudge, peanut butter and chunks of peanut butter cups Churn | 246 | 4.6 g | 27.7 g | 13.8 g |
| Coffee caramel fudge non-dairy frozen dessert Ben & Jerry's | 246 | 1.5 g | 31.9 g | 12.3 g |
| Sweet Cream Caramel Brownie Ice Cream McConnell's | 246 | 5.4 g | 26.9 g | 13.8 g |
| Mint Chip Mcconnell's Ice Cream | 246 | 4.6 g | 23.1 g | 15.4 g |
| gelato al gusto di tiramisù Sigel | 246 | 3.6 g | 31.5 g | 11.7 g |
| Torta gelato Spirito Natalizio Sammontana | 246 | 3.6 g | 30 g | 12 g |
| Fudge Sundae Friendly's | 246 | 3.4 g | 32.2 g | 11.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850015096075. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2024. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2479795. License: CC0 1.0 (U.S. public domain). Source record dated September 30, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.