Pasta Bake Tuna
Packaged product Grains and Pasta Cucina
Pasta Bake Tuna contains 69 kcal per 100 g. A serving, 124 g (124 g) provides about 86 kcal.
Roughly 55% of its calories come from fat, with 38% from carbohydrates and 7% from protein (estimated with general energy factors).
100 g provides 17% of the Daily Value for Vitamin E, 15% of the Daily Value for Folate (B9) and 14% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 0.6 g | 3% |
| Cholesterol L | 23.3 mg | 8% |
| Sodium L | 296 mg | 13% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 3.9 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 1.1 g | 2% |
| Vitamin A L | 2.5 µg | 0.3% |
| Vitamin C L | 8.8 mg | 10% |
| Vitamin D L | 0.003 µg | 0% |
| Vitamin E L | 2.5 mg | 17% |
| Thiamin (B1) L | 0.08 mg | 7% |
| Riboflavin (B2) L | 0.046 mg | 4% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.16 mg | 9% |
| Folate (B9) L | 58.3 µg | 15% |
| Vitamin B12 L | 0.015 µg | 0.6% |
| Calcium L | 30.5 mg | 2% |
| Iron L | 0.61 mg | 3% |
| Magnesium L | 25.2 mg | 6% |
| Phosphorus L | 52 mg | 4% |
| Potassium L | 635 mg | 14% |
| Zinc L | 0.28 mg | 3% |
| Copper L | 0.12 mg | 14% |
| Manganese L | 0.16 mg | 7% |
| Selenium L | 1.3 µg | 2% |
| Iodine L | 9.1 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 38%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water79.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 248 µg |
|---|
Other components (2)
| Water L | 79.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Cucina
- Barcode
- 4088600084275
- Quantity
- 495 g
- Label serving
- 124 g
- Category
- Pasta bake
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TOMATO PURÉE FROM CONCENTRATE (74%), TOMATOES (11%), ONIONS (4%), Rapeseed Oil, Modified Maize Starch, Sugar, Basil, Dried Cheese (Milk, Egg), Pasteurised Egg Yolk Powder, Salt, Concentrated Lemon Juice, Acidity Regulator: Citric Acid; Water, Onion Powder, Stabiliser: Xanthan Gum; Garlic Purée, Colour: Paprika Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionRapeseed (canola) oilSugarEggSaltGarlicMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetable Pasta Bake With Broccoli & Petit Pois Marks & Spencer | 105 | 4.4 g | 14.5 g | 3.8 g |
| Pasta Bake, Tomato & Herb Aldi | 107 | 1.1 g | 7.1 g | 8 g |
| Gold Meat Feast Pasta Bake Farmfoods | 135 | 7.3 g | 13 g | 5.5 g |
| Tomato and Mozzarella Pasta Bake M&S Food | 152 | 5.5 g | 16.7 g | 6.7 g |
| chicken and pasta bake Cathedral City | 177 | 9.4 g | 18 g | 7.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Bake Tuna?
100 g of Pasta Bake Tuna has 69 kcal. Serving, 124 g (124 g): about 86 kcal.
How much protein is in Pasta Bake Tuna?
Pasta Bake Tuna contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.4 g in serving, 124 g (124 g). About 7% of its calories come from protein.
How many carbs are in Pasta Bake Tuna?
Pasta Bake Tuna has 6.3 g of total carbohydrates per 100 g, including 0.8 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta Bake Tuna?
Pasta Bake Tuna contains 4.1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).
What vitamins and minerals does Pasta Bake Tuna contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (17% DV), Folate (B9) (15% DV), copper (14% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pasta Bake Tuna?
100 g contains 296 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600084275. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.