Parsley Sauce Mix

Packaged product Soups and Sauces Morrisons

Parsley Sauce Mix contains 79 kcal per 100 g.

Roughly 47% of its calories come from carbohydrates, with 30% from fat and 23% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 314% of the Daily Value for iodine, 60% of the Daily Value for Thiamin (B1) and 55% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Parsley Sauce Mix by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
4.6 gprotein
9.2 gcarbohydrates
2.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 2.6 g 3%
Saturated fat L 1.7 g 9%
Cholesterol L 0.018 mg 0%
Sodium L 288 mg 13%
Total carbohydrates L 9.2 g 3%
Dietary fiber L 0.6 g 2%
Total sugars L 5.4 g
Added sugars L 10.3 g 21%
Protein L 4.6 g 9%
Vitamin A L 0.58 µg0.1%
Vitamin C L 9 mg10%
Vitamin D L 0.072 µg0.4%
Vitamin E L 0.69 mg5%
Thiamin (B1) L 0.72 mg60%
Riboflavin (B2) L 0.065 mg5%
Niacin (B3) L 1 mg6%
Pantothenic acid (B5) L 0.52 mg10%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 54.9 µg14%
Vitamin B12 L 0.017 µg0.7%
Calcium L 35.1 mg3%
Iron L 1.6 mg9%
Magnesium L 47.3 mg11%
Phosphorus L 171 mg14%
Potassium L 263 mg6%
Zinc L 1.4 mg13%
Copper L 0.21 mg23%
Manganese L 1.3 mg55%
Selenium L 6.3 µg11%
Iodine L 471 µg314%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 47%Fat: 30%79kcal / 100 g
  • Protein 23%
  • Carbohydrates 47%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine314%Thiamin (B1)60%Manganese55%Copper23%Folate (B9)14%Phosphorus14%Zinc13%Selenium11%Magnesium11%Pantothenic acid (B5)10%

Nutritional insights

  • Protein4.6 gabove the median for soups and sauces (median 2.2 g)
  • Fiber0.6 gbelow the median for soups and sauces (median 1 g)
  • Sugars5.4 gabove the median for soups and sauces (median 3.8 g)
  • Fat2.6 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat1.7 gabove the median for soups and sauces (median 0.8 g)
  • Sodium288 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
  • Water11.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L29.9 g
Carotenoids (1)
Beta-carotene L260 µg
Other components (2)
Water L11.4 g
Alcohol L0 g

Product details

Brand
Morrisons
Barcode
5010251560029
Quantity
21 g
Category
Soups and Sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, Salt, Parsley (5%), Sugar, Yeast extract, Flavourings, Palm oil, Onion powder, Glucose syrup, Nutmeg, Spinach powder, Emulsifier (mono - and diglycerides of fatty acids), Stabiliser (potassium phosphates), Curcumin. HOB 00 00 Gently br ! ALLERGY ADVICE stirring c

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltSugarYeastPalm oilOnionGlucose syrup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5010251560029. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Parsley Sauce Mix?

100 g of Parsley Sauce Mix has 79 kcal.

How much protein is in Parsley Sauce Mix?

Parsley Sauce Mix contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Parsley Sauce Mix?

Parsley Sauce Mix has 9.2 g of total carbohydrates per 100 g, including 0.6 g of fiber and 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parsley Sauce Mix?

Parsley Sauce Mix contains 2.6 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Parsley Sauce Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (314% DV), Thiamin (B1) (60% DV), manganese (55% DV), copper (23% DV) and Folate (B9) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Parsley Sauce Mix?

100 g contains 288 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 14, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.