Papdi Ganthiya

Packaged product Other Foods Real Bites

Papdi Ganthiya contains 569 kcal per 100 g. A serving, 30 g (30 g) provides about 171 kcal.

Roughly 62% of its calories come from fat, with 28% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 67% of the Daily Value for copper, 64% of the Daily Value for Vitamin E and 57% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Papdi Ganthiya by Real Bites, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
569kcal per 100 g
14.1 gprotein
39.7 gcarbohydrates
39.5 gfat
171kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 569 kcal
Total fat L 39.5 g 51%
Saturated fat L 17.5 g 88%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 649 mg 28%
Total carbohydrates L 39.7 g 14%
Dietary fiber L 7.1 g 25%
Total sugars L 2.3 g
Added sugars L 0 g 0%
Protein L 14.1 g 28%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.031 µg0.2%
Vitamin E L 9.6 mg64%
Thiamin (B1) L 0.32 mg27%
Riboflavin (B2) L 0.073 mg6%
Niacin (B3) L 1.2 mg7%
Pantothenic acid (B5) L 0.4 mg8%
Vitamin B6 L 0.32 mg19%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 30.1 mg2%
Iron L 3.2 mg18%
Magnesium L 110 mg26%
Phosphorus L 210 mg17%
Potassium L 559 mg12%
Zinc L 1.9 mg17%
Copper L 0.61 mg67%
Manganese L 1.1 mg46%
Selenium L 2.6 µg5%
Iodine L 42.4 µg28%
Chloride L 1,309 mg57%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 28%Fat: 62%569kcal / 100 g
  • Protein 10%
  • Carbohydrates 28%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper67%Vitamin E64%Chloride57%Manganese46%Iodine28%Thiamin (B1)27%Magnesium26%Vitamin B619%Iron18%Zinc17%

Nutritional insights

  • Protein14.1 gabove the median for other foods (median 7 g)
  • Fiber7.1 gin the top quarter of other foods (median 1.9 g)
  • Sugars2.3 gbelow the median for other foods (median 3.4 g)
  • Fat39.5 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat17.5 gin the top quarter of other foods (median 1.9 g)
  • Sodium649 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
  • Water6.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L17.4 g
Polyunsaturated fat L8.2 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.29 g
Linoleic acid (omega-6, 18:2) L5.9 g
Carotenoids (1)
Beta-carotene L35.7 µg
Other components (2)
Water L6.8 g
Alcohol L0 g

Product details

Brand
Real Bites
Barcode
8906019896127
Label serving
30 g
Category
Other Foods

Ingredients

Gram Flour (Besan) (71%), Edible Vegetable Oil (Palmolein, Cottonseed), Iodized Salt (1.9%) & Raising Agent (E/INS 500(ii)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Papdi Ganthiya?

100 g of Papdi Ganthiya has 569 kcal. Serving, 30 g (30 g): about 171 kcal.

Is Papdi Ganthiya high in protein?

Papdi Ganthiya contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 4.2 g in serving, 30 g (30 g). About 10% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Papdi Ganthiya?

Papdi Ganthiya has 39.7 g of total carbohydrates per 100 g, including 7.1 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Papdi Ganthiya?

Papdi Ganthiya contains 39.5 g of fat per 100 g, of which 17.5 g is saturated (88% of the Daily Value).

What vitamins and minerals does Papdi Ganthiya contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (67% DV), Vitamin E (64% DV), chloride (57% DV), manganese (46% DV) and iodine (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Papdi Ganthiya?

100 g contains 649 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906019896127. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.