Calories in Pancakes and sausage, frozen meal

Generic food Frozen Meals and Dishes

Pancakes and sausage, frozen meal contains 272 kcal per 100 g. A typical serving of 1 Jimmy Dean Flapstick (70 g) provides about 190 kcal.

Roughly 46% of its calories come from fat, with 41% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in meat mixed dishes on FoodFactly, where the median is 137 kcal per 100 g across 233 foods.

100 g provides 21% of the Daily Value for selenium, 21% of the Daily Value for Thiamin (B1) and 18% of the Daily Value for Vitamin B12.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

272kcal per 100 g
9 gprotein
27.9 gcarbohydrates
13.8 gfat
190kcal in 1 Jimmy Dean Flapstick (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 272 kcal
Total fat C 13.8 g 18%
Saturated fat C 3.6 g 18%
Cholesterol C 50 mg 17%
Sodium C 574 mg 25%
Total carbohydrates C 27.9 g 10%
Dietary fiber C 0.6 g 2%
Total sugars C 9.6 g
Protein C 9 g 18%
Vitamin A C 81 µg9%
Vitamin C C 0.2 mg0.2%
Vitamin D C 0.5 µg3%
Vitamin E C 1 mg7%
Vitamin K C 7.2 µg6%
Thiamin (B1) C 0.26 mg21%
Riboflavin (B2) C 0.23 mg17%
Niacin (B3) C 2.9 mg18%
Vitamin B6 C 0.081 mg5%
Folate (B9) C 48 µg12%
Vitamin B12 C 0.44 µg18%
Choline C 45.6 mg8%
Calcium C 49 mg4%
Iron C 1.7 mg10%
Magnesium C 15 mg4%
Phosphorus C 103 mg8%
Potassium C 177 mg4%
Zinc C 0.95 mg9%
Copper C 0.058 mg6%
Selenium C 11.8 µg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 41%Fat: 46%272kcal / 100 g
  • Protein 13%
  • Carbohydrates 41%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium21%Thiamin (B1)21%Vitamin B1218%Niacin (B3)18%Riboflavin (B2)17%Folate (B9)12%Iron10%Vitamin A9%Zinc9%Choline8%

Nutritional insights

  • Protein9 gabove the median for meat mixed dishes (median 8.2 g)
  • Fiber0.6 gbelow the median for meat mixed dishes (median 0.9 g)
  • Sugars9.6 gin the top quarter of meat mixed dishes (median 1.3 g)
  • Fat13.8 gin the top quarter of meat mixed dishes (median 6.8 g)
  • Saturated fat3.6 gin the top quarter of meat mixed dishes (median 2 g)
  • Sodium574 mgin the top quarter of meat mixed dishes (median 319 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water47.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C6.1 g
Polyunsaturated fat C3.3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0.001 g
DHA (omega-3, 22:6 n-3) C0.004 g
Linoleic acid (omega-6, 18:2) C2.9 g
SFA 4:0 C0.001 g
SFA 6:0 C0 g
SFA 8:0 C0.001 g
SFA 10:0 C0.006 g
SFA 12:0 C0.005 g
SFA 14:0 C0.085 g
SFA 16:0 C2.2 g
SFA 18:0 C1.2 g
MUFA 18:1 C5.8 g
PUFA 18:3 C0.2 g
PUFA 20:4 C0.041 g
MUFA 16:1 C0.16 g
PUFA 18:4 C0 g
MUFA 20:1 C0.091 g
MUFA 22:1 C0.002 g
PUFA 22:5 n-3 (DPA) C0.006 g
Carotenoids (6)
Beta-carotene C48 µg
Lycopene C0 µg
Lutein + zeaxanthin C31 µg
Retinol C77 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Water C47.2 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C23 µg
Folate, food C9 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709143. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in frozen pancakes and sausage?

100 g of frozen pancakes and sausage has 272 kcal. 1 Jimmy Dean Flapstick (70 g): about 190 kcal. 1 meal, 6 oz (170 g): about 462 kcal.

How much protein is in frozen pancakes and sausage?

Frozen pancakes and sausage contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 6.3 g in 1 Jimmy Dean Flapstick (70 g). About 13% of its calories come from protein. Compared with other meat mixed dishes, that is above the median (median 8.2 g).

How many carbs are in frozen pancakes and sausage?

Frozen pancakes and sausage has 27.9 g of total carbohydrates per 100 g, including 0.6 g of fiber and 9.6 g of sugars.

How much fat is in frozen pancakes and sausage?

Frozen pancakes and sausage contains 13.8 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does frozen pancakes and sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (21% DV), Thiamin (B1) (21% DV), Vitamin B12 (18% DV), Niacin (B3) (18% DV) and Riboflavin (B2) (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen pancakes and sausage?

100 g contains 574 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.