Pan-Sea Select Blue Cod Savoury Herb

Packaged product Bread and Baked Goods High Liner

Pan-Sea Select Blue Cod Savoury Herb contains 145 kcal per 100 g. A serving, 1 portion, 138 g (138 g) provides about 200 kcal.

Roughly 42% of its calories come from protein, with 36% from carbohydrates and 22% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 200 kcal per 100 g across 443 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pan-Sea Select Blue Cod Savoury Herb by High Liner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
15.2 gprotein
13 gcarbohydrates
3.6 gfat
200kcal in serving, 1 portion, 138 g (138 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 3.6 g 5%
Saturated fat L 0.36 g 2%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 203 mg 9%
Total carbohydrates L 13 g 5%
Dietary fiber L 0.7 g 3%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 15.2 g 30%
Calcium L 22 mg2%
Iron L 0.91 mg5%
Potassium L 326 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 36%Fat: 22%145kcal / 100 g
  • Protein 42%
  • Carbohydrates 36%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7%Iron5%Calcium2%

Nutritional insights

  • Protein15.2 gin the top quarter of bread and baked goods (median 12 g)
  • Fiber0.7 gin the lowest quarter of bread and baked goods (median 1 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 1 g)
  • Fat3.6 gin the lowest quarter of bread and baked goods (median 9 g)
  • Saturated fat0.36 gin the lowest quarter of bread and baked goods (median 1 g)
  • Sodium203 mgin the lowest quarter of bread and baked goods (median 346 mg)
  • Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.2 g
Polyunsaturated fat L1.1 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 152 kcal145 kcal
Protein 15.2 g15.2 g
Carbohydrates 13 g13 g
Fat 4.3 g3.6 g
Fiber 0.72 g0.7 g
Sugars 0 gn/a
Sodium 217 mg203 mg

Product details

Brand
High Liner
Barcode
0061763069574
Quantity
4 and 540g
Label serving
1 portion (138 g)
Category
Breaded fish
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan-Sea Select Blue Cod Savoury Herb?

100 g of Pan-Sea Select Blue Cod Savoury Herb has 145 kcal. Serving, 1 portion, 138 g (138 g): about 200 kcal.

Is Pan-Sea Select Blue Cod Savoury Herb high in protein?

Pan-Sea Select Blue Cod Savoury Herb contains 15.2 g of protein per 100 g (30% of the 50 g Daily Value), or 21 g in serving, 1 portion, 138 g (138 g). About 42% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 12 g).

How many carbs are in Pan-Sea Select Blue Cod Savoury Herb?

Pan-Sea Select Blue Cod Savoury Herb has 13 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0 g of sugars.

How much fat is in Pan-Sea Select Blue Cod Savoury Herb?

Pan-Sea Select Blue Cod Savoury Herb contains 3.6 g of fat per 100 g, of which 0.36 g is saturated (2% of the Daily Value).

How much sodium is in Pan-Sea Select Blue Cod Savoury Herb?

100 g contains 203 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 12, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2402889. License: CC0 1.0 (U.S. public domain). Source record dated June 6, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0061763069574. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.