Pain de mie EM complet

Packaged product Meals and Dishes Harrys

Pain de mie EM complet contains 272 kcal per 100 g. A serving, 41.7 g, 2 tranches (41.7 g) provides about 113 kcal.

Roughly 70% of its calories come from carbohydrates, with 17% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (251 kcal per 100 g).

100 g provides 65% of the Daily Value for manganese, 24% of the Daily Value for Thiamin (B1) and 22% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain de mie EM complet by Harrys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
272kcal per 100 g
8.1 gprotein
45 gcarbohydrates
5 gfat
113kcal in serving, 41.7 g, 2 tranches (41.7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 5 g 6%
Saturated fat L 0.4 g 2%
Cholesterol L 0.004 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 45 g 16%
Dietary fiber L 7.1 g 25%
Total sugars L 5.5 g
Added sugars L 0 g 0%
Protein L 8.1 g 16%
Vitamin A L 0.11 µg0%
Vitamin C L 0.17 mg0.2%
Vitamin D L 0.09 µg0.4%
Vitamin E L 1.1 mg7%
Thiamin (B1) L 0.29 mg24%
Riboflavin (B2) L 0.013 mg1%
Niacin (B3) L 0.22 mg1%
Pantothenic acid (B5) L 0.38 mg8%
Vitamin B6 L 0.084 mg5%
Folate (B9) L 24.4 µg6%
Vitamin B12 L 0.003 µg0.1%
Calcium L 21.7 mg2%
Iron L 1.5 mg9%
Magnesium L 51.4 mg12%
Phosphorus L 161 mg13%
Potassium L 208 mg4%
Zinc L 1.4 mg13%
Copper L 0.2 mg22%
Manganese L 1.5 mg65%
Selenium L 7.1 µg13%
Iodine L 11.6 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 70%Fat: 17%272kcal / 100 g
  • Protein 13%
  • Carbohydrates 70%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese65%Thiamin (B1)24%Copper22%Selenium13%Phosphorus13%Zinc13%Magnesium12%Iron9%Iodine8%Pantothenic acid (B5)8%

Nutritional insights

  • Protein8.1 gin the lowest quarter of meals and dishes (median 9.5 g)
  • Fiber7.1 gabove the median for meals and dishes (median 6.3 g)
  • Sugars5.5 gin the top quarter of meals and dishes (median 3.6 g)
  • Fat5 gin the top quarter of meals and dishes (median 3.8 g)
  • Saturated fat0.4 gin the lowest quarter of meals and dishes (median 0.6 g)
  • Sodium400 mgbelow the median for meals and dishes (median 440 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water36.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L40.4 g
Carotenoids (1)
Beta-carotene L3.4 µg
Other components (2)
Water L36.6 g
Alcohol L0 g

Product details

Brand
Harrys
Barcode
3228857001491
Quantity
500 g
Label serving
41.7 g (2 tranches)
Category
Wholemeal sliced breads
Packaging
Plastic,envelope,fr:sachet-en-plastique,fr:tranche
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine complète de _blé_ (44 %), eau, farine de blé, huile de colza, levure, arôme (contient alcool), sel, vinaigre, gluten de _blé_, extrait d'acérioa

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilYeastSaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3228857001491. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pain de mie EM complet?

100 g of Pain de mie EM complet has 272 kcal. Serving, 41.7 g, 2 tranches (41.7 g): about 113 kcal.

How much protein is in Pain de mie EM complet?

Pain de mie EM complet contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 3.4 g in serving, 41.7 g, 2 tranches (41.7 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 9.5 g).

How many carbs are in Pain de mie EM complet?

Pain de mie EM complet has 45 g of total carbohydrates per 100 g, including 7.1 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain de mie EM complet?

Pain de mie EM complet contains 5 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Pain de mie EM complet contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (65% DV), Thiamin (B1) (24% DV), copper (22% DV), selenium (13% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pain de mie EM complet?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.