Orkney cheese Oatcakes
Packaged product Sweets and Desserts Stockan's
Orkney cheese Oatcakes contains 510 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 41% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (467 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 22.4 g | 29% |
| Saturated fat L | 6.8 g | 34% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 7.6 g | 27% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0.19 g | 0.4% |
| Protein L | 13.4 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 48%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.4 gin the top quarter of sweets and desserts (median 10.4 g)
- Fiber7.6 gabove the median for sweets and desserts (median 7.3 g)
- Sugars3.6 gin the top quarter of sweets and desserts (median 1.5 g)
- Fat22.4 gin the top quarter of sweets and desserts (median 21.3 g)
- Saturated fat6.8 gabove the median for sweets and desserts (median 6.8 g)
- Sodium800 mgin the top quarter of sweets and desserts (median 575 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
wholegrain _oats_ 70%, vegetablemoil (palm, rapeseed), _cheese_ powder 12%, wheat flour (_wheat_, calcium carbonate, iron, niacin, thiamin), salt, raising agents (potassium bicarbonate, disodium diphosphate), sugar, white pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsWheat flourSaltSugarPalm oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fine Milled Oatcakes nairn's | 514 | 10.9 g | 55 g | 19.9 g |
| Orkney oatcakes Stockan's | 501 | 10.4 g | 62.4 g | 22 g |
| Thin Orkney Oatcakes Stockan's | 501 | 10.4 g | 62.4 g | 22 g |
| Original Oatcakes nairn's | 475 | 11.2 g | 52.1 g | 22.8 g |
| Gluten Free Oatcakes Nairn's | 475 | 11.2 g | 52.1 g | 22.8 g |
| Gateau Aldi | 470 | 10 g | 58 g | 20 g |
| Oatcakes Simply M&S | 463 | 9.8 g | 56.5 g | 20.5 g |
| Original Oatcakes Island Bakery Organics | 453 | 9.6 g | 50 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5015168000385. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.