original rolls

Packaged product Bread and Baked Goods against the grain gourmet

Original rolls contains 250 kcal per 100 g. A serving, 1 roll, 85g (85 g) provides about 213 kcal.

Roughly 59% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (261 kcal per 100 g).

100 g provides 13% of the Daily Value for manganese and 11% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

original rolls by against the grain gourmet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
3 gprotein
36 gcarbohydrates
10 gfat
213kcal in serving, 1 roll, 85g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 10 g 13%
Saturated fat L 2.5 g 13%
Cholesterol L 45.7 mg 15%
Sodium L 294 mg 13%
Total carbohydrates L 36 g 13%
Dietary fiber L 0.45 g 2%
Total sugars L 0.12 g
Added sugars L 0 g 0%
Protein L 3 g 6%
Vitamin A L 24.7 µg3%
Vitamin C L 0.018 mg0%
Vitamin D L 0.22 µg1%
Vitamin E L 1.4 mg9%
Thiamin (B1) L 0.007 mg0.6%
Riboflavin (B2) L 0.064 mg5%
Niacin (B3) L 0.028 mg0.2%
Pantothenic acid (B5) L 0.18 mg4%
Vitamin B6 L 0.021 mg1%
Folate (B9) L 4.5 µg1%
Vitamin B12 L 0.23 µg9%
Calcium L 30 mg2%
Iron L 0.44 mg2%
Magnesium L 4.1 mg1%
Phosphorus L 64.9 mg5%
Potassium L 21.4 mg0.5%
Zinc L 0.36 mg3%
Copper L 0.04 mg4%
Manganese L 0.3 mg13%
Selenium L 2.8 µg5%
Iodine L 17.2 µg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 59%Fat: 37%250kcal / 100 g
  • Protein 5%
  • Carbohydrates 59%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese13%Iodine11%Vitamin B129%Vitamin E9%Phosphorus5%Selenium5%Riboflavin (B2)5%Copper4%Pantothenic acid (B5)4%Zinc3%

Nutritional insights

  • Protein3 gin the lowest quarter of bread and baked goods (median 8.9 g)
  • Fiber0.45 gin the lowest quarter of bread and baked goods (median 3.7 g)
  • Sugars0.12 gin the lowest quarter of bread and baked goods (median 3.2 g)
  • Fat10 gin the top quarter of bread and baked goods (median 3.2 g)
  • Saturated fat2.5 gin the top quarter of bread and baked goods (median 0.6 g)
  • Sodium294 mgin the lowest quarter of bread and baked goods (median 432 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water38.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L48.9 g
Carotenoids (1)
Beta-carotene L13.1 µg
Other components (2)
Water L38.4 g
Alcohol L0 g

Product details

Brand
against the grain gourmet
Barcode
0890053001013
Quantity
12oz (340g)
Label serving
1 roll (85g)
Category
Bread rolls
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tapioca Starch, Water, Eggs, Olive Oil, Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Milk, Salt. Allergen Information: Contains milk and eggs. Made in a dedicated gluten-free facility.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggOlive oilMilkSalt

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Witte bollen Dirk 250 8.9 g 49 g 1.5 g
Hotelkadetten wit Vomar 250 8.7 g 48.2 g 1.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0890053001013. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in original rolls?

100 g of original rolls has 250 kcal. Serving, 1 roll, 85g (85 g): about 213 kcal.

How much protein is in original rolls?

Original rolls contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 2.6 g in serving, 1 roll, 85g (85 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.9 g).

How many carbs are in original rolls?

Original rolls has 36 g of total carbohydrates per 100 g, including 0.45 g of fiber and 0.12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in original rolls?

Original rolls contains 10 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

What vitamins and minerals does original rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (13% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in original rolls?

100 g contains 294 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.