Original Oreo
Packaged product Meals and Dishes Oreo
Original Oreo contains 438 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (483 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 9.7 g | 48% |
| Trans fat L | 0.1 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 420 mg | 18% |
| Total carbohydrates L | 71.9 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 38.8 g | |
| Added sugars L | 38.7 g | 77% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 59%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gabove the median for meals and dishes (median 4.7 g)
- Fat19.6 gbelow the median for meals and dishes (median 20.6 g)
- Saturated fat9.7 gabove the median for meals and dishes (median 8.5 g)
- Sodium420 mgin the top quarter of meals and dishes (median 320 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oreo
- Barcode
- 7622201757212
- Category
- Chocolate sandwich cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Refined Wheat Flour (Maida), Sugar, Fractionated Fat, Palmolein, Invert Sugar, Cocoa Solids (2%), Leavening Agents (500(ii), 503(ii)), Starch, lodised Salt, Emulsifier (322), Nature Identical Flavouring Substances. Allergen Information: Contains Wheat, Sulphites, Soy. May Contain Milk and Barley.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Layered cookies original chocolate Benton’s | 441 | 5.9 g | 58.8 g | 20.6 g |
| Oreo Dutch Cocoa Wafer Oreo | 433 | 3.2 g | 68.8 g | 15.5 g |
| Newman O’s hint-O-mint Newman’s Own | 444 | 0 g | 66.7 g | 22.2 g |
| Oreo Cookies Plain, 2-Pack Nabisco | 455 | 4.6 g | 72.7 g | 20.4 g |
| Socola Pie imp Oreo | 418 | 5.8 g | 58.3 g | 18 g |
| Chocolate Mint Sandwich Cookies Catalina Crunch | 417 | 12.5 g | 29.2 g | 25 g |
| Biscuits cacaotés fourrés saveur vanille Aldi | 464 | 4.5 g | 72 g | 17 g |
| Cream'loop Auchan | 464 | 4.5 g | 72 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Oreo?
100 g of Original Oreo has 438 kcal.
How much protein is in Original Oreo?
Original Oreo contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 4.7 g).
How many carbs are in Original Oreo?
Original Oreo has 71.9 g of total carbohydrates per 100 g, including 38.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Oreo?
Original Oreo contains 19.6 g of fat per 100 g, of which 9.7 g is saturated (48% of the Daily Value).
How much sodium is in Original Oreo?
100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 1, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201757212. License: ODbL 1.0 (Open Food Facts). Source record dated January 1, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.