How many calories are in Original low carb tortillas?

100 g of Original low carb tortillas has 143 kcal. Serving, 42 g (42 g): about 60 kcal.

How much protein is in Original low carb tortillas?

Original low carb tortillas contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in serving, 42 g (42 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Original low carb tortillas?

Original low carb tortillas has 45.2 g of total carbohydrates per 100 g, including 35.7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original low carb tortillas?

Original low carb tortillas contains 7.1 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Original low carb tortillas contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original low carb tortillas?

100 g contains 381 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 16, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Original low carb tortillas

Packaged product Bread and Baked Goods L'oven fresh

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Original low carb tortillas contains 143 kcal per 100 g. A serving, 42 g (42 g) provides about 60 kcal.

Roughly 64% of its calories come from carbohydrates, with 23% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 13% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

143kcal per 100 g

9.5 gprotein

45.2 gcarbohydrates

7.1 gfat

60kcal in serving, 42 g (42 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	143 kcal
Total fat L	7.1 g	9%
Saturated fat L	3.6 g	18%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	381 mg	17%
Total carbohydrates L	45.2 g	16%
Dietary fiber L	35.7 g	128%
Total sugars L	0 g
Added sugars L	2.4 g	5%
Protein L	9.5 g	19%
Vitamin D L	0 µg	0%
Calcium L	167 mg	13%
Iron L	1.9 mg	11%
Potassium L	23.8 mg	0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 64%
Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein9.5 gabove the median for bread and baked goods (median 8.1 g)
Fiber35.7 gin the top quarter of bread and baked goods (median 2.4 g)
Sugars0 gin the lowest quarter of bread and baked goods (median 4 g)
Fat7.1 gabove the median for bread and baked goods (median 7.1 g)
Saturated fat3.6 gabove the median for bread and baked goods (median 1.6 g)
Sodium381 mgbelow the median for bread and baked goods (median 403 mg)
Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	2.4 g
Polyunsaturated fat L	1.2 g

Product details

Brand: L'oven fresh
Barcode: 4099100075984
Quantity: 12 oz
Label serving: 42 g
Category: Bread and Baked Goods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched wheat flour (unbleached wheat flour, niacin, reduced ipon, thiamine mononitrate, riboflavin, aidfolicacid), water, modified wheat starch, wheat gluten, vegetable shortening (palm oil), contains 2% or less of the following: baking powder (sodium bicarbonate, sodium alumin'im sulfate, corn starch, calcium sulfate, monocalcium phosphate), distilled monoand diglycerides, sugar, guar gum, salt, calcium propionate, fumaric acid, sorbic acid (to maintain freshness) and doughconditioner(sodium metabisulphite) , contains: wheat, uist, ,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Salt Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4099100075984. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.