Original Curry High Protein
Packaged product Grains and Pasta The Gym Kitchen
Original Curry High Protein contains 119 kcal per 100 g. A serving, 1 pot, 240 g (240 g) provides about 286 kcal.
Roughly 38% of its calories come from fat, with 32% from protein and 30% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 224 mg | 10% |
| Total carbohydrates L | 8.8 g | 3% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.5 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 30%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.5 gabove the median for grains and pasta (median 7.9 g)
- Fiber1 gbelow the median for grains and pasta (median 2 g)
- Sugars1 gbelow the median for grains and pasta (median 2.2 g)
- Fat4.9 gbelow the median for grains and pasta (median 11.9 g)
- Saturated fat2.2 gbelow the median for grains and pasta (median 4.5 g)
- Sodium224 mgin the lowest quarter of grains and pasta (median 843 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Gym Kitchen
- Barcode
- 5060084349469
- Label serving
- 1 pot (240 g)
- Category
- Instant noodles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dried Noodles (77%) (Wheat Flour, Pea Protein, Palm Oil, Whe Modified Potato Starch, iodised Salt (Salt, Potassium Iodate)), Curry Flavour Seasoning (23%) (Modified Potato Starch, Wheat Flour, Curry powder (Coriander powder, Chilli Turmeric powder, Fennel, Clove, Cumin, Cinnamon, Cardamom, Aniseed), Sugar, Yeast Powder, Dried Carrot, iodised Salt (Salt, Potassium iodate), Onion Powder, Dried Peas Powder, Citric Acid, Flavour Enhancer (Disodium 5'-ribonucleotides), Turmeric Extract Powder, Cumin Powder, Paprika Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSaltOnionPalm oilCinnamon
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060084349469. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.