Organic White Sourdough
Packaged product Bread and Baked Goods Wegmans
Organic White Sourdough contains 19 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 10,039 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 18.6 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium | not reported | |
| Total carbohydrates L | 3.9 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.14 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.57 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.57 gin the lowest quarter of bread and baked goods (median 8.9 g)
- Sugars0.14 gin the lowest quarter of bread and baked goods (median 3 g)
- Fat0 gin the lowest quarter of bread and baked goods (median 3.6 g)
- Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.46 g)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Organic Wheat Flour, Water, Organic Wheat Gluten, 2% or less of each: Wheat Sourdough (Water, Fermented Wheat Flour), Sea Salt, Organic Whole Wheat Flour, Organic Barley Malt Extract, Yeast.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toast rond Jos Poell | 15 | 0.4 g | 2.4 g | 0.5 g |
| Pain complet Super U | 24 | 9.6 g | 45 g | 1.4 g |
| Toast Jos Poell | 13 | 5.4 g | 68 g | 14 g |
| Brood Bakkerij Fuite | 24 | 0.86 g | 4.3 g | 0.32 g |
| Toast sandwich wit Bakkerij Fuite | 25 | 0.8 g | 4.8 g | 0.2 g |
| Restaurant Size Sourdough Bread S. Rosen's | 25 | 10 g | 50 g | 3.8 g |
| Super Tick Toast Molenberg | 12 | 0.26 g | 0.26 g | 0.53 g |
| White Baton Tesco | 27 | 10.5 g | 53.5 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0077890451595. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.