Organic Tomato Bisque
Packaged product Meat Pacific Foods
Organic Tomato Bisque contains 69 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 12% of the Daily Value for Folate (B9) and 10% of the Daily Value for copper.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 241 mg | 10% |
| Total carbohydrates L | 9 g | 3% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 4.5 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 0.82 g | 2% |
| Vitamin A L | 25.1 µg | 3% |
| Vitamin C L | 8.4 mg | 9% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.4 mg | 10% |
| Thiamin (B1) L | 0.068 mg | 6% |
| Riboflavin (B2) L | 0.053 mg | 4% |
| Niacin (B3) L | 0.85 mg | 5% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 46 µg | 12% |
| Vitamin B12 L | 0.021 µg | 0.9% |
| Calcium L | 29 mg | 2% |
| Iron L | 0.61 mg | 3% |
| Magnesium L | 21.7 mg | 5% |
| Phosphorus L | 40.2 mg | 3% |
| Potassium L | 224 mg | 5% |
| Zinc L | 0.18 mg | 2% |
| Copper L | 0.091 mg | 10% |
| Manganese L | 0.13 mg | 6% |
| Selenium L | 1.8 µg | 3% |
| Iodine L | 6.2 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.82 gin the lowest quarter of meat (median 17.1 g)
- Fiber0.8 gabove the median for meat (median 0.2 g)
- Sugars4.5 gin the top quarter of meat (median 1 g)
- Fat3.3 gin the lowest quarter of meat (median 8.8 g)
- Saturated fat2 gbelow the median for meat (median 3.2 g)
- Sodium241 mgbelow the median for meat (median 423 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water81.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 226 µg |
|---|
Other components (2)
| Water L | 81.7 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 71.3 kcal | 69 kcal |
| Protein | 1.6 g | 0.82 g |
| Carbohydrates | 17.2 g | 9 g |
| Fat | 6.3 g | 3.3 g |
| Fiber | 1.6 g | 0.8 g |
| Sugars | 8.6 g | 4.5 g |
| Sodium | 461 mg | 241 mg |
Product details
- Brand
- Pacific Foods
- Barcode
- 0052603283687
- Category
- Meat
Ingredients
tomato puree (water, tomato paste"), diced tomatoes (tomatoes, tomato juice*, citric acid), heavy cream*, water, cornstarch, cane sugar, rice flour*, sea salt, sodium citrate, garlic, citric acid. "organic contains: milk to heat: microwave: microwaves vary, time is approximate. microwave on high 2 ½ to 3 min. in covered microwavable bowl. let stand for 1 min. carefully remove and stir. stovetop: heat in saucepan over medium heat, stirring occasionally. caution: metal edges are sharp. recommend use by date on container. promptly refrigerate any unused product in separate container. rinse & insert lid genetically no gei engineered edients
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic red grapes Sainsburys So Organic | 69 | 0.6 g | 16.2 g | 0.5 g |
| Organic fromage frais Asda | 69 | 5.7 g | 6.4 g | 2.3 g |
| Kerala Buffalo Meat Curry Tasty Nibbles | 69 | 5.5 g | 3 g | 4.5 g |
| Iaurt Lichid Afine Organic Organic Milk | 69 | 2.9 g | 11 g | 1.5 g |
| AH Groenteschaal Champignon, Paprika En Rode Ui Albert Heijn | 69 | 1.5 g | 4.5 g | 4.5 g |
| Goats Kefir Alambra | 69 | 4.4 g | 3.8 g | 4 g |
| BLEDINA Idées de maman Bol 6x200g 2 Petits légumes Saumon du Pacifique + 2 Tomates semoules Poisson + 2 légumes verts Champignon Bledina | 69 | 3.1 g | 6.5 g | 3 g |
| Krill Meat Santa Bremor | 69 | 14.4 g | 0 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0052603283687. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2771793. License: CC0 1.0 (U.S. public domain). Source record dated June 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.