Organic Chicken Meatballs
Organic Chicken Meatballs contains 195 kcal per 100 g. A serving, 4 meatballs, 87 g (87 g) provides about 170 kcal.
Roughly 58% of its calories come from fat, with 35% from protein and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 232 kcal per 100 g across 74 products.
100 g provides 43% of the Daily Value for Vitamin C, 21% of the Daily Value for Vitamin B6 and 13% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 12.6 g | 16% |
| Saturated fat L | 2.9 g | 14% |
| Cholesterol L | 92 mg | 31% |
| Sodium L | 759 mg | 33% |
| Total carbohydrates L | 3.4 g | 1% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.2 g | 34% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 38.6 mg | 43% |
| Vitamin D L | 1.1 µg | 6% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0.013 mg | 1% |
| Riboflavin (B2) L | 0.037 mg | 3% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.059 mg | 1% |
| Vitamin B6 L | 0.37 mg | 21% |
| Folate (B9) L | 28.4 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 33.3 mg | 3% |
| Iron L | 1 mg | 6% |
| Magnesium L | 25.9 mg | 6% |
| Phosphorus L | 124 mg | 10% |
| Potassium L | 237 mg | 5% |
| Zinc L | 0.82 mg | 7% |
| Copper L | 0.045 mg | 5% |
| Manganese L | 0.059 mg | 3% |
| Selenium L | 3.1 µg | 6% |
| Iodine L | 18.8 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 7%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.2 gabove the median for meat (median 15.3 g)
- Fiber1.1 gabove the median for meat (median 0.94 g)
- Sugars1.5 gabove the median for meat (median 1.2 g)
- Fat12.6 gbelow the median for meat (median 16 g)
- Saturated fat2.9 gbelow the median for meat (median 5 g)
- Sodium759 mgin the top quarter of meat (median 565 mg)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
- Water78.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.089 g |
|---|
Carotenoids (1)
| Beta-carotene L | 257 µg |
|---|
Other components (2)
| Water L | 78.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Organic Chicken, Organic Red Bell Peppers, Organic Spinach, Organic Caramelized Onions, Sea Salt, Organic Garlic Puree, Organic Garlic, Organic Onion Powder, Vinegar, Organic Spices, Organic Dried Citrus Pulp, Organic Dried Spinach, Organic Extract of Rosemary
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mango Jalapeño Chicken Meatballs Amylu | 195 | 16.1 g | 8 g | 11.5 g |
| 10% Fat 12 Beef Meatballs Sainsbury's | 201 | 23.4 g | 3.7 g | 10.3 g |
| Oven-Baked Turkey Meatballs Italian-Style Wegmans | 188 | 17.6 g | 5.9 g | 10.6 g |
| Chicken Meatballs Roasted Garlic Amylu | 184 | 17.2 g | 1.2 g | 12.6 g |
| Polpette Megamark | 210 | 14.8 g | 0.8 g | 16.3 g |
| Lean italian beef meatballs Pc | 211 | 17.5 g | 8.8 g | 12.3 g |
| Chicken Meatballs Trader Joe's | 176 | 16.5 g | 3.5 g | 12.9 g |
| Classic Turkey Meatballs Simek's | 176 | 17.6 g | 5.9 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0092227916103. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.