Olives with feta

Packaged product Vegetables Aldi

Olives with feta contains 229 kcal per 100 g.

Roughly 89% of its calories come from fat, with 8% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 180 kcal per 100 g across 900 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Olives with feta by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
4.7 gprotein
1.6 gcarbohydrates
21.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 21.8 g 28%
Saturated fat L 5.2 g 26%
Sodium L 936 mg 41%
Total carbohydrates L 1.6 g 0.6%
Dietary fiber L 3.9 g 14%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 4.7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 3%Fat: 89%229kcal / 100 g
  • Protein 8%
  • Carbohydrates 3%
  • Fat 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.7 gin the top quarter of vegetables (median 1.3 g)
  • Fiber3.9 gabove the median for vegetables (median 3 g)
  • Fat21.8 gabove the median for vegetables (median 18 g)
  • Saturated fat5.2 gin the top quarter of vegetables (median 2.8 g)
  • Sodium936 mgin the lowest quarter of vegetables (median 1,200 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600090559
Category
Olives
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GREEN OLIVES (45%) (Olives, Salt, Acidity Regulators: Lactic Acid, Citric Acid), BLACK AMFISSA OLIVES (29%) (Black Olives, Salt, Acidity Regulator: Lactic Acid), FETA CHEESE (15%) (Milk), Rapeseed Oil, Parsley.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSalt

Similar products

FoodCaloriesProteinCarbsFat
olive nere baresane sades 229 1.3 g 6 g 23 g
Olives Kalamon idbio 229 1.5 g 0.2 g 21.9 g
Kalamata olives זיתא 229 1.3 g 1.3 g 24 g
Coop Kalamata Gresk Oliven uten Sten 185g INTERCOMM FOODS S.A 230 1.4 g 0 g 24 g
Kalamon Oliven Salling 228 1.4 g 4.5 g 22 g
Oliven, Kalamata Migros Bio 228 2 g 2.9 g 24 g
Pitted Kalamata Olives Delmaine 228 1.3 g 0.67 g 24 g
Romesco olives Sainsbury's 228 2.4 g 4.8 g 21.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4088600090559. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Olives with feta?

100 g of Olives with feta has 229 kcal.

How much protein is in Olives with feta?

Olives with feta contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.3 g).

How many carbs are in Olives with feta?

Olives with feta has 1.6 g of total carbohydrates per 100 g, including 3.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Olives with feta?

Olives with feta contains 21.8 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

How much sodium is in Olives with feta?

100 g contains 936 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.