Oatmeal Cookies

Packaged product Sweets and Desserts Benton’s

Oatmeal Cookies contains 441 kcal per 100 g. A serving, 2 cookies, 32g (32 g) provides about 141 kcal.

Roughly 63% of its calories come from carbohydrates, with 31% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 43% of the Daily Value for manganese, 33% of the Daily Value for chloride and 28% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oatmeal Cookies by Benton’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
441kcal per 100 g
6.3 gprotein
71.9 gcarbohydrates
15.6 gfat
141kcal in serving, 2 cookies, 32g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 441 kcal
Total fat L 15.6 g 20%
Saturated fat L 3.1 g 16%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 71.9 g 26%
Dietary fiber L 1 g 4%
Total sugars L 28.1 g
Added sugars L 23.5 g 47%
Protein L 6.3 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0.38 mg0.4%
Vitamin D L 0 µg0%
Vitamin E L 1.7 mg11%
Thiamin (B1) L 0.13 mg11%
Riboflavin (B2) L 0.041 mg3%
Niacin (B3) L 0.76 mg5%
Pantothenic acid (B5) L 0.38 mg8%
Vitamin B6 L 0.052 mg3%
Folate (B9) L 4.3 µg1%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 3.8 mg21%
Magnesium L 32.9 mg8%
Phosphorus L 133 mg11%
Potassium L 0 mg0%
Zinc L 0.72 mg7%
Copper L 0.25 mg28%
Manganese L 0.99 mg43%
Selenium L 2.1 µg4%
Iodine L 23.9 µg16%
Chloride L 764 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 63%Fat: 31%441kcal / 100 g
  • Protein 6%
  • Carbohydrates 63%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese43%Chloride33%Copper28%Iron21%Iodine16%Vitamin E11%Thiamin (B1)11%Phosphorus11%Magnesium8%Pantothenic acid (B5)8%

Nutritional insights

  • Protein6.3 gbelow the median for sweets and desserts (median 6.5 g)
  • Fiber1 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars28.1 gabove the median for sweets and desserts (median 26.8 g)
  • Fat15.6 gbelow the median for sweets and desserts (median 19 g)
  • Saturated fat3.1 gin the lowest quarter of sweets and desserts (median 7.6 g)
  • Sodium500 mgin the top quarter of sweets and desserts (median 244 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water9.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3 g
Polyunsaturated fat L5 g
Sugars and starch (1)
Starch L5.7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.52 g
Linoleic acid (omega-6, 18:2) L4 g
Carotenoids (1)
Beta-carotene L7.3 µg
Other components (2)
Water L9.7 g
Alcohol L0 g

Product details

Brand
Benton’s
Barcode
4099100152630
Label serving
2 cookies (32g)
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, rolled oats, soybean oil, corn syrup, high fructose corn syrup, palm oil, sodium bicarbonate, raisin juice concentrate, salt, cinnamon, soy lecithin, artificial flavor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarOatsPalm oilSaltCinnamonWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oatmeal Cookies?

100 g of Oatmeal Cookies has 441 kcal. Serving, 2 cookies, 32g (32 g): about 141 kcal.

How much protein is in Oatmeal Cookies?

Oatmeal Cookies contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 2 cookies, 32g (32 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).

How many carbs are in Oatmeal Cookies?

Oatmeal Cookies has 71.9 g of total carbohydrates per 100 g, including 1 g of fiber and 28.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oatmeal Cookies?

Oatmeal Cookies contains 15.6 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

What vitamins and minerals does Oatmeal Cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (43% DV), chloride (33% DV), copper (28% DV), iron (21% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oatmeal Cookies?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100152630. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 7, 2026.

Last updated: . Source description: "OATMEAL COOKIES". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.