How many calories are in Multigrain Farmhouse?

100 g of Multigrain Farmhouse has 260 kcal. Serving, 1 slice, 44 g (44 g): about 114 kcal.

How much protein is in Multigrain Farmhouse?

Multigrain Farmhouse contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 4.3 g in serving, 1 slice, 44 g (44 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 9.4 g).

How many carbs are in Multigrain Farmhouse?

Multigrain Farmhouse has 43.3 g of total carbohydrates per 100 g, including 5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multigrain Farmhouse?

Multigrain Farmhouse contains 4.2 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Multigrain Farmhouse?

100 g contains 315 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Multigrain Farmhouse

Packaged product Bread and Baked Goods Deluxe

Multigrain Farmhouse contains 260 kcal per 100 g. A serving, 1 slice, 44 g (44 g) provides about 114 kcal.

Roughly 69% of its calories come from carbohydrates, with 16% from protein and 15% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (257 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

260kcal per 100 g

9.7 gprotein

43.3 gcarbohydrates

4.2 gfat

114kcal in serving, 1 slice, 44 g (44 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	260 kcal
Total fat L	4.2 g	5%
Saturated fat L	0.6 g	3%
Sodium L	315 mg	14%
Total carbohydrates L	43.3 g	16%
Dietary fiber L	5 g	18%
Total sugars L	4 g
Added sugars L	0 g	0%
Protein L	9.7 g	19%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 69%
Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein9.7 gabove the median for bread and baked goods (median 9.4 g)
Fiber5 gbelow the median for bread and baked goods (median 5.1 g)
Sugars4 gin the top quarter of bread and baked goods (median 2 g)
Fat4.2 gabove the median for bread and baked goods (median 3.5 g)
Sodium315 mgin the lowest quarter of bread and baked goods (median 400 mg)
Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Deluxe
Barcode: 4056489238997
Label serving: 1 slice (44 g)
Category: Multigrain breads
Packaging: en:ldpe-bag
Nutri-Score: B as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, 5% malted wheat flakes, 4% sprouted barley grains (barley grains, sourdough (water, barley flour, starter culture], salt), 3,5% mixed seeds (golden linseeds, sunflower seeds, poppy seeds), brown sugar, yeast, wheat gluten, salt, spirit vinegar, wheat bran, palm oil, fermented wheat flour, soya flour, caramelised sugar, rapeseed oil, emulsifiers: stearoyl-2-lactylates, rapeseed lecithins, flour treatment agent: ascorbic acid, 4 056489 2389977 c recycle with bags at larger stores check locally kerbside allergy for alle in bold * s f t e f

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Yeast Salt Vinegar Palm oil Rapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4056489238997. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.