Multigrain 9 Seeds & Grains Loaf

Packaged product Nuts and Seeds Weis

Multigrain 9 Seeds & Grains Loaf contains 268 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 150 kcal.

Roughly 72% of its calories come from carbohydrates, with 15% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 441 kcal per 100 g across 11,799 products.

100 g provides 23% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Multigrain 9 Seeds & Grains Loaf by Weis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
8.9 gprotein
48.2 gcarbohydrates
4.5 gfat
150kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 4.5 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 482 mg 21%
Total carbohydrates L 48.2 g 18%
Dietary fiber L 5.4 g 19%
Total sugars L 3.6 g
Added sugars L 1.8 g 4%
Protein L 8.9 g 18%
Calcium L 125 mg10%
Iron L 4.1 mg23%
Potassium L 214 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 72%Fat: 15%268kcal / 100 g
  • Protein 13%
  • Carbohydrates 72%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Calcium10%Potassium5%

Nutritional insights

  • Protein8.9 gbelow the median for nuts and seeds (median 10.5 g)
  • Fiber5.4 gbelow the median for nuts and seeds (median 5.8 g)
  • Sugars3.6 gbelow the median for nuts and seeds (median 6.9 g)
  • Fat4.5 gin the lowest quarter of nuts and seeds (median 23.2 g)
  • Saturated fat0 gin the lowest quarter of nuts and seeds (median 5.3 g)
  • Sodium482 mgin the top quarter of nuts and seeds (median 118 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 268 kcal268 kcal
Protein 8.9 g8.9 g
Carbohydrates 48.2 g48.2 g
Fat 4.5 g4.5 g
Fiber 5.4 g5.4 g
Sugars 3.6 g3.6 g
Sodium 482 mg482 mg

Product details

Brand
Weis
Barcode
0041497109098
Label serving
1 serving (56 g)
Category
Nuts and Seeds
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour, wheat flour, malted barley flour, niacin, ascorbic acid, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid, water, multigrain blend, wheat flakes, rye meal, wheat bran, flax seeds, corn flakes, oat flakes, rye flour, soy grits, millet seeds, sunflower seeds, rolled oats, flax seeds, sugar, sea salt, yeast, wheat gluten, blackstrap molasses, cultured wheat flour, enzymes, apple cider vinegar, sesame seeds, rye flakes, malted barley flour, ascorbic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOatsSugarSaltYeastVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2534149. License: CC0 1.0 (U.S. public domain). Source record dated March 13, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041497109098. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Multigrain 9 Seeds & Grains Loaf?

100 g of Multigrain 9 Seeds & Grains Loaf has 268 kcal. Serving, 1 serving, 56 g (56 g): about 150 kcal.

How much protein is in Multigrain 9 Seeds & Grains Loaf?

Multigrain 9 Seeds & Grains Loaf contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 1 serving, 56 g (56 g). About 13% of its calories come from protein. Compared with other nuts and seeds, that is below the median (median 10.5 g).

How many carbs are in Multigrain 9 Seeds & Grains Loaf?

Multigrain 9 Seeds & Grains Loaf has 48.2 g of total carbohydrates per 100 g, including 5.4 g of fiber and 3.6 g of sugars.

How much fat is in Multigrain 9 Seeds & Grains Loaf?

Multigrain 9 Seeds & Grains Loaf contains 4.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Multigrain 9 Seeds & Grains Loaf contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multigrain 9 Seeds & Grains Loaf?

100 g contains 482 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 1, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.