Mr Kipling Hot Cross Slices 6 Pack
Packaged product Other Foods Mr Kipling
Mr Kipling Hot Cross Slices 6 Pack contains 406 kcal per 100 g. A serving, per slice, 28g (28 g) provides about 114 kcal.
Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 16.1 g | 21% |
| Saturated fat L | 6.2 g | 31% |
| Sodium L | 156 mg | 7% |
| Total carbohydrates L | 60.4 g | 22% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 36.4 g | |
| Protein L | 4.2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 60%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.2 gbelow the median for other foods (median 6.9 g)
- Fiber1.5 gbelow the median for other foods (median 1.8 g)
- Sugars36.4 gin the top quarter of other foods (median 3.5 g)
- Fat16.1 gabove the median for other foods (median 6.4 g)
- Saturated fat6.2 gabove the median for other foods (median 1.9 g)
- Sodium156 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mr Kipling
- Barcode
- 5000221604150
- Label serving
- Per slice (28g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Sugar, Raisins, Vegetable Oils (Palm, Rapeseed), Water, Glucose Syrup, Humectant (Vegetable Glycerine), Ground Rice, Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)), Whey Powder (Milk), Soya Flour, Dried Egg White, Vegetable Fat (Palm), Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Colour (Plain Caramel), Milk Proteins, Stabiliser (Xanthan Gum), Emulsifiers (Soya Lecithin, Mono - and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavourings (contain Milk), Ground Mixed Spice (Cassia, Coriander, Caraway, Nutmeg, Cloves, Ginger)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilRapeseed (canola) oilGlucose syrupRiceEggSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mr Kipling Hot Cross Slices 6 Pack?
100 g of Mr Kipling Hot Cross Slices 6 Pack has 406 kcal. Serving, per slice, 28g (28 g): about 114 kcal.
How much protein is in Mr Kipling Hot Cross Slices 6 Pack?
Mr Kipling Hot Cross Slices 6 Pack contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1.2 g in serving, per slice, 28g (28 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Mr Kipling Hot Cross Slices 6 Pack?
Mr Kipling Hot Cross Slices 6 Pack has 60.4 g of total carbohydrates per 100 g, including 1.5 g of fiber and 36.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mr Kipling Hot Cross Slices 6 Pack?
Mr Kipling Hot Cross Slices 6 Pack contains 16.1 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).
How much sodium is in Mr Kipling Hot Cross Slices 6 Pack?
100 g contains 156 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000221604150. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.