Mozzarella and Basil Pizza
Packaged product Meals and Dishes Carlos Stonebaked
Mozzarella and Basil Pizza contains 257 kcal per 100 g. A serving, 0.5 pizza, 167 g (167 g) provides about 429 kcal.
Roughly 49% of its calories come from carbohydrates, with 32% from fat and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 229 kcal per 100 g across 1,742 products.
100 g provides 42% of the Daily Value for manganese, 20% of the Daily Value for Vitamin B12 and 18% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 4 g | 20% |
| Cholesterol L | 17.4 mg | 6% |
| Sodium L | 362 mg | 16% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 2 g | |
| Added sugars L | 0.007 g | 0% |
| Protein L | 12 g | 24% |
| Vitamin A L | 39.6 µg | 4% |
| Vitamin C L | 2.9 mg | 3% |
| Vitamin D L | 0.14 µg | 0.7% |
| Vitamin E L | 1.2 mg | 8% |
| Thiamin (B1) L | 0.16 mg | 13% |
| Riboflavin (B2) L | 0.083 mg | 6% |
| Niacin (B3) L | 0.46 mg | 3% |
| Pantothenic acid (B5) L | 0.31 mg | 6% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 35.5 µg | 9% |
| Vitamin B12 L | 0.48 µg | 20% |
| Calcium L | 143 mg | 11% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 44 mg | 10% |
| Phosphorus L | 185 mg | 15% |
| Potassium L | 373 mg | 8% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 0.95 mg | 42% |
| Selenium L | 7.5 µg | 14% |
| Iodine L | 14.1 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 49%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of meals and dishes (median 9.8 g)
- Fiber1.8 gbelow the median for meals and dishes (median 2 g)
- Sugars2 gin the lowest quarter of meals and dishes (median 3 g)
- Fat9 gabove the median for meals and dishes (median 8.4 g)
- Saturated fat4 gabove the median for meals and dishes (median 3.5 g)
- Sodium362 mgin the lowest quarter of meals and dishes (median 460 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
- Water49.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 24.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 95.6 µg |
|---|
Other components (2)
| Water L | 49.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carlos Stonebaked
- Barcode
- 4088600207032
- Quantity
- 355 g
- Label serving
- 0.5 pizza (167 g)
- Category
- Frozen pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Tomato Purée, MOZZARELLA CHEESE (19%) (Milk), Water, Edam Cheese (Milk), Tomatoes Olive Oil, Rapeseed Oil, Spinach, Yeast, Salt, Basil, Wheat Germ Flour, Garlic, Sugar, Dried Garlic, Dextrose, Wheat Protein, Dried Herbs, Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoRapeseed (canola) oilYeastSaltGarlicSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088600207032. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.