Morrisons Vegetable Spring Rolls
Packaged product Bread and Baked Goods Morrisons
Morrisons Vegetable Spring Rolls contains 221 kcal per 100 g. A serving, 1 spring roll, 55 g (55 g) provides about 122 kcal.
Roughly 49% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 279 kcal per 100 g across 24,027 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 11.7 g | 15% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 650 mg | 28% |
| Total carbohydrates L | 24.1 g | 9% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 3.4 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 45%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.6 gin the lowest quarter of bread and baked goods (median 8.1 g)
- Fiber2.6 gabove the median for bread and baked goods (median 2.3 g)
- Sugars3.4 gbelow the median for bread and baked goods (median 4 g)
- Fat11.7 gabove the median for bread and baked goods (median 6.7 g)
- Saturated fat1.1 gbelow the median for bread and baked goods (median 1.5 g)
- Sodium650 mgin the top quarter of bread and baked goods (median 408 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010525253299
- Label serving
- 1 spring roll (55 g)
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Onion (14%), Carrot (14%), Rapeseed oil, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Red pepper (9%), Beansprouts (6%), White cabbage (6%), Spring onion (6%), Water chestnut (6%), Rice flour, Ginger purée, Garlic purée, Potato starch, Water, Rice vermicelli (rice, water), Sesame seed oil, Sugar, Salt, Spices, Yeast extract, Soybean, Dextrose, Wheat, Stabiliser (hydroxypropyl methyl cellulose), Rice starch, Cane molasses, Maltodextrin, Mushroom powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilWheat flourGarlicOnionRiceYeast
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Volcano Roll Private Selection | 221 | 5 g | 24.3 g | 12.1 g |
| Scroll Vegemite & Cheese Green's | 221 | 9.2 g | 40.6 g | 9.4 g |
| Spicy King Salmon Volcano Roll (Raw) Wegmans | 221 | 6.9 g | 19.9 g | 12.1 g |
| Plain Bagels Organic Sourdough Macrina | 221 | 7.7 g | 45.2 g | 0.96 g |
| Wild-Caught Panko Breaded Alaska Cod ButcherBox | 221 | 10.5 g | 18.9 g | 11.6 g |
| Rye & Wheat Dark Sourdough Bread Waitrose | 221 | 5.9 g | 44.8 g | 1 g |
| Breaded poultry kievs garlic chicken kievs Asda | 221 | 19 g | 9.3 g | 12 g |
| Breaded Alaska Cod Butcher Box | 221 | 10.5 g | 18.9 g | 11.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Morrisons Vegetable Spring Rolls?
100 g of Morrisons Vegetable Spring Rolls has 221 kcal. Serving, 1 spring roll, 55 g (55 g): about 122 kcal.
How much protein is in Morrisons Vegetable Spring Rolls?
Morrisons Vegetable Spring Rolls contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 spring roll, 55 g (55 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).
How many carbs are in Morrisons Vegetable Spring Rolls?
Morrisons Vegetable Spring Rolls has 24.1 g of total carbohydrates per 100 g, including 2.6 g of fiber and 3.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Morrisons Vegetable Spring Rolls?
Morrisons Vegetable Spring Rolls contains 11.7 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).
How much sodium is in Morrisons Vegetable Spring Rolls?
100 g contains 650 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010525253299. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.