Mini Cupcakes
Packaged product Sweets and Desserts The Bakery
Mini Cupcakes contains 380 kcal per 100 g. A serving, 3 cupcakes, 71 g (71 g) provides about 270 kcal.
Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 18.3 g | 23% |
| Saturated fat L | 5.6 g | 28% |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12% |
| Sodium L | 225 mg | 10% |
| Total carbohydrates L | 52.1 g | 19% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 39.4 g | |
| Protein L | 2.8 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.51 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 54%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Sugars39.4 gin the top quarter of sweets and desserts (median 31.6 g)
- Fat18.3 gabove the median for sweets and desserts (median 18 g)
- Saturated fat5.6 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium225 mgbelow the median for sweets and desserts (median 257 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 380 kcal | 380 kcal |
| Protein | 2.8 g | 2.8 g |
| Carbohydrates | 52.1 g | 52.1 g |
| Fat | 18.3 g | 18.3 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 39.4 g | 39.4 g |
| Sodium | 225 mg | 225 mg |
Product details
- Brand
- The Bakery
- Barcode
- 0078742004518
- Label serving
- 3 CUPCAKES (71 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, water, carrots, bleached enriched wheat flour [flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, soybean oil, palm oil, raisins, eggs, modified cornstarch, crushed pineapple (pineapple, pineapple juice), nonfat milk, cornstarch, corn syrup, salt, leavening (baking soda, sodium aluminum phosphate, aluminum sulfate), spice, natural & artificial flavors, potassium sorbate (preservative), mono and diglycerides, cream cheese powder [cream cheese (pasteurized milk, cheese culture, salt, carob bean gum), sodium caseinate (milk), disodium phosphate, natural flavor, bha (antioxidant)], guar gum, polysorbate 60, canola oil, glycerin, sodium carboxymethylcellulose, sodium stearoyl lactylate, xanthan gum, calcium stearoyl-2-lacylate, methylcellulose, soy protein.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourRapeseed (canola) oilPalm oilEggMilkSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Excellence , Mignardises - 12 petits fours Aldi | 380 | 7.6 g | 36 g | 22 g |
| Confetti cupcakes The Bakery | 380 | 2.8 g | 63.4 g | 12.7 g |
| Cake Wegmans Food Mkts | 380 | 2.8 g | 52.1 g | 18.3 g |
| Chocolate chip cake DIABLO | 380 | 6 g | 47 g | 21 g |
| Pudding Küchlein Migros | 380 | 4.5 g | 52 g | 17 g |
| Honey Cake Marlenka | 380 | 6.1 g | 37 g | 22 g |
| Madeira Slice Bobby's | 380 | 5.1 g | 57 g | 16 g |
| girella Motta | 380 | 5.4 g | 60 g | 11.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini Cupcakes?
100 g of Mini Cupcakes has 380 kcal. Serving, 3 cupcakes, 71 g (71 g): about 270 kcal.
How much protein is in Mini Cupcakes?
Mini Cupcakes contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 71 g (71 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Mini Cupcakes?
Mini Cupcakes has 52.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 39.4 g of sugars.
How much fat is in Mini Cupcakes?
Mini Cupcakes contains 18.3 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).
How much sodium is in Mini Cupcakes?
100 g contains 225 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1905173. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0078742004518. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.