Mimi corn fritters

Packaged product Vegetables Coles

Mimi corn fritters contains 301 kcal per 100 g. A serving, 2 fritters, 60 g (60 g) provides about 181 kcal.

Roughly 64% of its calories come from fat, with 27% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mimi corn fritters by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
301kcal per 100 g
6.5 gprotein
20.1 gcarbohydrates
21.4 gfat
181kcal in serving, 2 fritters, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 301 kcal
Total fat L 21.4 g 27%
Saturated fat L 6 g 30%
Sodium L 417 mg 18%
Total carbohydrates L 20.1 g 7%
Dietary fiber L 1.8 g 6%
Total sugars L 8.9 g
Added sugars L 0.027 g 0.1%
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 27%Fat: 64%301kcal / 100 g
  • Protein 9%
  • Carbohydrates 27%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.5 gabove the median for vegetables (median 2.5 g)
  • Fiber1.8 gbelow the median for vegetables (median 2 g)
  • Sugars8.9 gin the top quarter of vegetables (median 2.1 g)
  • Fat21.4 gin the top quarter of vegetables (median 5.4 g)
  • Saturated fat6 gin the top quarter of vegetables (median 1.1 g)
  • Sodium417 mgabove the median for vegetables (median 338 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9310645217215
Quantity
300 g
Label serving
2 fritters (60 g)
Category
Vegetables
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn (38%), Creamed Corn (18%) [Sweetcorn, Water, Thickener (1412), Salt], Wheat Flour (Thiamin, Folic Acid), Rice Flour, Tasty Cheese (6%) [Milk, Salt, Starter Culture, Enzyme, Vegetarian Rennet, Anti-caking Agent (460)], Butter [Cream (Milk), Water], Free Range Australian Egg, Vegetarian Parmesan Cheese (3%) [Milk, Salt, Cultures, Enzyme], Milk Powder, Baking Powder [Corn Starch, Raising Agents (500, 541, 341)], Parsley, Red Capsicum, Reconstituted Lemon Juice, Salt, Sugar, Black Pepper, Chilli Flakes, Canola Oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRiceButterSaltSugarRapeseed (canola) oilMilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mimi corn fritters?

100 g of Mimi corn fritters has 301 kcal. Serving, 2 fritters, 60 g (60 g): about 181 kcal.

How much protein is in Mimi corn fritters?

Mimi corn fritters contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 3.9 g in serving, 2 fritters, 60 g (60 g). About 9% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Mimi corn fritters?

Mimi corn fritters has 20.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mimi corn fritters?

Mimi corn fritters contains 21.4 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Mimi corn fritters?

100 g contains 417 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645217215. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.