Millet Pop Crisp Sweet Chilli
Packaged product Snacks Unibic
Millet Pop Crisp Sweet Chilli contains 409 kcal per 100 g. A serving, 1 serve, 20 g (20 g) provides about 82 kcal.
Roughly 68% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 456 kcal per 100 g across 1,570 products.
100 g provides 50% of the Daily Value for Vitamin B6, 42% of the Daily Value for copper and 32% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 409 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 4.5 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 982 mg | 43% |
| Total carbohydrates L | 69.6 g | 25% |
| Dietary fiber L | 4.9 g | 18% |
| Total sugars L | 3.5 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 10.2 g | 20% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.5 mg | 6% |
| Vitamin D L | 0.009 µg | 0% |
| Vitamin E L | 2.8 mg | 19% |
| Thiamin (B1) L | 0.31 mg | 26% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 5.1 mg | 32% |
| Pantothenic acid (B5) L | 1.4 mg | 29% |
| Vitamin B6 L | 0.85 mg | 50% |
| Folate (B9) L | 58.8 µg | 15% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 16.8 mg | 1% |
| Iron L | 2 mg | 11% |
| Magnesium L | 72.3 mg | 17% |
| Phosphorus L | 171 mg | 14% |
| Potassium L | 768 mg | 16% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.37 mg | 42% |
| Manganese L | 0.63 mg | 27% |
| Selenium L | 10.2 µg | 19% |
| Iodine L | 5.4 µg | 4% |
| Chloride L | 116 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 68%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.2 gabove the median for snacks (median 8.4 g)
- Fiber4.9 gabove the median for snacks (median 3.3 g)
- Sugars3.5 gabove the median for snacks (median 3 g)
- Fat10 gin the lowest quarter of snacks (median 19.3 g)
- Saturated fat4.5 gabove the median for snacks (median 3.4 g)
- Sodium982 mgin the top quarter of snacks (median 680 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.2 g |
|---|---|
| Polyunsaturated fat L | 2.7 g |
Sugars and starch (1)
| Starch L | 36.4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.15 g |
| Linoleic acid (omega-6, 18:2) L | 2.3 g |
Carotenoids (1)
| Beta-carotene L | 14.6 µg |
|---|
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Unibic
- Barcode
- 8906009075273
- Label serving
- 1 serve (20 g)
- Category
- Appetizers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potato, Millet (34%) (Ragi, Little Millet, Sorghum, Kodo Millet), Edible Vegetable Oil (Palm Olein), Rice, Seasoning Powder [Sugar, Iodized Salt, Vegetable Powder (Garlic, Onion), Dextrose, Spice & Condiments (Ginger), Acidity Regulators (INS 330, INS 296), Natural and Nature Identical Flavoring Substances, Flavor Enhancers (INS 627, INS 631), Anticaking Agent (INS 551), Antioxidant (INS 319)], Emulsifier (INS 322 from Soy).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8906009075273. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.