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Milk Chocolate Lebkuchen

Packaged product Sweets and Desserts Belmont

Milk Chocolate Lebkuchen contains 371 kcal per 100 g.

Roughly 80% of its calories come from carbohydrates, with 15% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 460 kcal per 100 g across 27 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate Lebkuchen by Belmont, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
4.5 gprotein
73 gcarbohydrates
6.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 6.3 g 8%
Saturated fat L 3.5 g 18%
Sodium L 104 mg 5%
Total carbohydrates L 73 g 27%
Dietary fiber L 2.4 g 9%
Total sugars L 47 g
Added sugars L 51.2 g 102%
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 80%Fat: 15%371kcal / 100 g
  • Protein 5%
  • Carbohydrates 80%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.5 gin the lowest quarter of sweets and desserts (median 6.1 g)
  • Fiber2.4 gin the lowest quarter of sweets and desserts (median 3.3 g)
  • Sugars47 gin the lowest quarter of sweets and desserts (median 68.2 g)
  • Fat6.3 gin the lowest quarter of sweets and desserts (median 16 g)
  • Saturated fat3.5 gin the lowest quarter of sweets and desserts (median 9.8 g)
  • Sodium104 mgin the top quarter of sweets and desserts (median 48 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Belmont
Barcode
4061459717303
Quantity
200g
Category
Milk chocolate sprinkles
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Wheat Flour, Milk Chocolate (13%) (Sugar, Cocoa Butter*, Skimmed Milk Powder, Cocoa Mass*, Butterfat (Milk), Emulsifier: Lecithins (Sunflower)), Glucose-fructose Syrup, Water, Apricot Kernel Paste (6%) (Apricot Kernels, Sugar, Invert Sugar Syrup, Potato Starch), Humectants: Glycerol, Sorbitols; Candied Orange Peel (1.5%) (Orange Peel, Glucose-fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Fig Paste, Potato Starch, Apricot, Spices, Wheat Semolina, Pasteurised Egg White, Flavouring, Caramelised Sugar Syrup, Apple Extract, Pasteurised Whole Egg, Dextrose, Apple Puree, Sunflower Oil, Raising Agent: Sodium Carbonates: Salt, Acidity Regulators: Citric Acid, Potassium Citrates: Thickener: Gum Arabic; Glucose Syrup, Gelling Agent: Pectins: Whole Milk Powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggAppleSunflower oilSaltGlucose syrupCocoa butter

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Hagelfeest De Ruijter 442 2.8 g 76 g 14 g
Twinkelz hagelslag mix Mister Choco 445 3 g 75.5 g 14 g
Hagelslag melk Venz 446 6.6 g 70 g 15 g
tijgervlokken Venz 447 2.9 g 76 g 14 g
Chocoladehagel melk De Ruijter 450 5.7 g 72 g 15 g
Chocoladehagel melk De Ruijter 450 5.7 g 72 g 15 g
Chocoladevlokken melk De Ruijter 452 5.8 g 72 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061459717303. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Milk Chocolate Lebkuchen?

100 g of Milk Chocolate Lebkuchen has 371 kcal.

How much protein is in Milk Chocolate Lebkuchen?

Milk Chocolate Lebkuchen contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.1 g).

How many carbs are in Milk Chocolate Lebkuchen?

Milk Chocolate Lebkuchen has 73 g of total carbohydrates per 100 g, including 2.4 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate Lebkuchen?

Milk Chocolate Lebkuchen contains 6.3 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Milk Chocolate Lebkuchen?

100 g contains 104 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.