Miche blanche
Packaged product Bread and Baked Goods President's Choice
Miche blanche contains 250 kcal per 100 g. A serving, 56 g (56 g) provides about 140 kcal.
Roughly 76% of its calories come from carbohydrates, with 21% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (252 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 6.3 g | 8% |
| Saturated fat L | 0.71 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 446 mg | 19% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 7.1 g | 26% |
| Total sugars L | 3.6 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 1.8 g | 4% |
| Potassium L | 89.3 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 76%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of bread and baked goods (median 3.7 g)
- Fiber7.1 gabove the median for bread and baked goods (median 5.8 g)
- Sugars3.6 gabove the median for bread and baked goods (median 3.2 g)
- Fat6.3 gabove the median for bread and baked goods (median 5.6 g)
- Saturated fat0.71 gbelow the median for bread and baked goods (median 0.8 g)
- Sodium446 mgabove the median for bread and baked goods (median 406 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- President's Choice
- Barcode
- 0060383221669
- Quantity
- 454 g
- Label serving
- 56 g
- Category
- Gluten-free sliced breads
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, Fécule de manioc modifiée, Fécule de pomme de terre, Farine de riz brun, Amidon de maïs, Huile de tournesol à teneur moyenne en acide oléique, Sucres (sirop de canne évaporé, sucre de canne de culture), Enveloppe de psyllium, Poudre de blanc d'oeuf (contient acide citrique, levure), Fibres de pois, Cellulose modifiée, Levure, Sel de mer, Gomme cellulose, Vinaigre blanc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pain de mie nature sans gluten et sans lactose Gerblé | 250 | 3.7 g | 48 g | 3.8 g |
| Pan de molde con semillas Smams | 250 | 2 g | 44 g | 7.2 g |
| Pain blanc sans gluten maxi tranches Céréal | 251 | 3.7 g | 43 g | 6 g |
| Pain De Mie Aux Graines Gerblé | 249 | 5.1 g | 31 g | 9 g |
| Gluténmentes toast szeletek Enjoy free! | 252 | 0.7 g | 56 g | 2 g |
| Landbrot Rewe frei von | 252 | 0.7 g | 52.1 g | 3.5 g |
| Bochenek szlachecki ciemny Bezgluten | 248 | 4.8 g | 35 g | 7.7 g |
| Pain de mie sans gluten aux graines Valpibio | 254 | 5.8 g | 38 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0060383221669. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.