Melon Bread
Packaged product Sweets and Desserts Daiichi
Melon Bread contains 336 kcal per 100 g. A serving, 113 g (113 g) provides about 380 kcal.
Roughly 70% of its calories come from carbohydrates, with 21% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 982 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 336 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 230 mg | 10% |
| Total carbohydrates L | 59.3 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 59.3 g | |
| Added sugars L | 6.5 g | 13% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 70%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the top quarter of sweets and desserts (median 4.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.7 g)
- Sugars59.3 gin the top quarter of sweets and desserts (median 25.4 g)
- Fat8 gin the lowest quarter of sweets and desserts (median 16.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 4.7 g)
- Sodium230 mgbelow the median for sweets and desserts (median 294 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daiichi
- Barcode
- 4904501201453
- Quantity
- 1 piece (113 g)
- Label serving
- 113 g
- Category
- Pastries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT FLOUR, MIXED FLOUR (WHEAT FLOUR, POWDERED SKIM MILK, EGG YOLK POWDER, MODIFIED CORN STARCH, CALCIUM CARBONATE, SODIUM BICARBONATE, GLUCONO DELTA-LACTONE, FUMARIC ACID, POTASSIUM ACID TARTRATE, CORNSTARCH), WATER, SUGAR, MARGARINE, EGG, SUGAR PREPARATION (SUGAR, WHEAT FLOUR), MILK POWDER ADMIXTURE (SUGAR, WHEY POWDER, SOYBEAN POWDER, WHEAT FLOUR, POWDERED SKIM MILK), YEAST, GLUCOSE, EMULSIFIER (SORBITOL, MONOGLYCERIDES AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS, SUCCINYLATED MONOGLYCERIDES, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS), SALT, PALM OIL, BUTTER (BUTTER, SALT), NATURAL AND ARTIFICIAL FLAVOR, YEAST NUTRIENTS (AMMONIUM CHLORIDE, CALCIUM SULFATE, CALCIUM CARBONATE, ASCORBIC ACID, WHEAT FLOUR, CORNSTARCH, SALT, MALTED BARLEY POWDER)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltPalm oilWheat flourButterMilkEggYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Puff pastry sheets Woolworths | 336 | 6.4 g | 40 g | 15.8 g |
| Apple danish pastries Gráinne's Bakery | 337 | 5.9 g | 43 g | 15 g |
| Parmesan Pastry Pups Trader Joe's | 338 | 10.8 g | 20.3 g | 24.3 g |
| Mature Cheddar & Sweet Chilli Dinky Rolls Higgidy | 338 | 8.8 g | 33.3 g | 18.2 g |
| Maple flavored sweet rolls Tastykake | 338 | 4.4 g | 61.8 g | 7.4 g |
| Soft bun with sultanas and lemon custard Waitrose | 339 | 6.1 g | 59.2 g | 8 g |
| Blueberry Strudel Audrey's Patisserie | 333 | 3 g | 40 g | 17.8 g |
| Croissant Muffins Raspberry Marketside | 333 | 3.9 g | 45.1 g | 15.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Melon Bread?
100 g of Melon Bread has 336 kcal. Serving, 113 g (113 g): about 380 kcal.
How much protein is in Melon Bread?
Melon Bread contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 8 g in serving, 113 g (113 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.7 g).
How many carbs are in Melon Bread?
Melon Bread has 59.3 g of total carbohydrates per 100 g, including 0 g of fiber and 59.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Melon Bread?
Melon Bread contains 8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Melon Bread?
100 g contains 230 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4904501201453. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.